Food Quality Manager

Philadelphia, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Hourly

Rate:

Exact $17.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Professional development opportunities

Flexible work schedule

Job Description

We are seeking an experienced Assistant Kitchen Manager to join our team in the Business Services industry. Our company is a dynamic and growing establishment dedicated to delivering exceptional kitchen operations and culinary services. As part of the larger business services sector, we focus on efficient management, high standards of food preparation, and adherence to health and safety protocols. Our goal is to maintain a seamless kitchen environment that supports both staff productivity and customer satisfaction through meticulous attention to detail and superior organizational skills.

The role of Assistant Kitchen Manager is crucial in ensuring the smooth daily oper... Show More

Job Requirements

High school diploma or equivalent
2+ years of experience in a similar role
Strong knowledge of food preparation and health and safety regulations
Excellent communication and leadership skills
Ability to work in a fast-paced environment and handle multiple tasks simultaneously

Job Qualifications

2+ years of experience in a similar role
Strong knowledge of food preparation and health and safety regulations
Excellent communication and leadership skills
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Culinary degree or certification
Experience in menu planning and recipe development
Experience with inventory management software
Bilingual in English and Spanish

Job Duties

Assist the kitchen manager in overseeing the daily operations of the kitchen
Ensure that all food is prepared to the highest standards and that all health and safety regulations are adhered to
Manage inventory, ordering supplies, and maintaining equipment
Train and supervise kitchen staff
Assist in menu planning and recipe development

Job Location

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