Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $56,100.00 - $84,400.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee training and development programs
Flexible work schedules
Diversity and inclusion initiatives
Job Description
LSG Sky Chefs is a globally recognized leader in airline catering and hospitality services, renowned for its commitment to quality, innovation, and exceptional customer experiences. As one of the world’s largest airline catering providers, LSG Sky Chefs operates across North and Latin America, offering comprehensive catering solutions tailored to the unique needs of the airline industry. The company prides itself on delivering outstanding culinary services that meet stringent safety and regulatory standards, contributing to its esteemed reputation as the “Airline Caterer of the Year in North America” for 2023 and 2024. Dedicated to fostering a dynamic and inclusive work environment,... Show More
Job Requirements
- Bachelor's degree or equivalent knowledge
- one to three years of related work experience
- problem solving and leadership skills
- strong interpersonal and communication skills
- ability to develop and lead others to obtain desired results and achieve productivity goals
- working knowledge of OSHA, GMP, FDA, USDA and EPA regulations
- excellent verbal, written and organizational skills
- ability to multi-task
- good knowledge of Microsoft Office and Windows-based computer applications
Job Qualifications
- Bachelor's degree or equivalent knowledge
- one to three years of related work experience
- problem solving and leadership skills
- strong interpersonal and communication skills
- ability to develop and lead others to obtain desired results and achieve productivity goals
- working knowledge of OSHA, GMP, FDA, USDA and EPA regulations
- excellent verbal, written and organizational skills
- ability to multi-task
- good knowledge of Microsoft Office and Windows-based computer applications
Job Duties
- Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
- conduct daily work group meetings
- schedule and control staff to meet labour productivity and overtime targets
- ensure compliance with all government regulatory agencies standards such as FDA, USDA, OSHA, EPA, DOT, HACCP
- document and follow up on all department processes in order to implement improvements
- ensure on-time and accurate production and/or catering of all flights
- monitor and ensure compliance with all safety regulations
- other duties as deemed necessary
- guide, motivate and develop staff within the human resources policies
- make the company's values and management principles live in the department(s)
- manage productivity hours and costs in the area of responsibility
- initiate and steer corrective actions in case of deviations
- participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems
Job Location
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