Food Production | Skyline Chili | Bardstown Road
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $20.00
Work Schedule
Flexible
Benefits
Competitive wages
friendly work environment
Opportunity for advancement
Tuition Reimbursement
Paid training
employee discount
401K Matching
Referral program
flexible schedule
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
Hospital Indemnity insurance
Job Description
Skyline Chili is a well-established and beloved restaurant chain known for its unique recipes and commitment to providing quality food and exceptional service to its guests. With a strong presence in Louisville, KY, Skyline Chili prides itself on fostering a positive work environment where employees are valued and supported. The company is dedicated to nurturing a team-oriented culture that emphasizes generosity, enthusiasm, and professionalism among its staff. This dedication to employee well-being is evident in the extensive list of benefits and perks offered to team members, underscoring Skyline Chili's philosophy that happy employees lead to happy guests. With competitive wages, opportunities for advancement, tuition reimbursement, and comprehensive insurance plans, Skyline Chili represents an excellent employment opportunity for those seeking a dynamic and rewarding career in the food service industry.
The Production team member role at Skyline Chili is essential in maintaining the restaurant’s high standards of food quality and safety. This position involves preparing and cooking food items according to Skyline Chili’s proprietary recipes and strict operational standards. Production team members engage in measuring and mixing ingredients, operating various kitchen equipment, and ensuring that the work area remains clean, sanitized, and organized. The role requires the ability to work efficiently in a fast-paced environment while adhering to all food safety and sanitation guidelines. Additionally, team members are expected to be versatile and may support other roles as needed, fostering a collaborative kitchen environment. Given the physical demands of the job, including prolonged standing and lifting up to 50 pounds, candidates must be capable of enduring these requirements responsibly and safely. This position is perfect for energetic individuals who enjoy culinary work, appreciate teamwork, and aspire to grow within a respected food service establishment. As part of Skyline’s commitment to excellence, this role also emphasizes professionalism, positive guest interaction, and the ability to manage multiple responsibilities under pressure.
The Production team member role at Skyline Chili is essential in maintaining the restaurant’s high standards of food quality and safety. This position involves preparing and cooking food items according to Skyline Chili’s proprietary recipes and strict operational standards. Production team members engage in measuring and mixing ingredients, operating various kitchen equipment, and ensuring that the work area remains clean, sanitized, and organized. The role requires the ability to work efficiently in a fast-paced environment while adhering to all food safety and sanitation guidelines. Additionally, team members are expected to be versatile and may support other roles as needed, fostering a collaborative kitchen environment. Given the physical demands of the job, including prolonged standing and lifting up to 50 pounds, candidates must be capable of enduring these requirements responsibly and safely. This position is perfect for energetic individuals who enjoy culinary work, appreciate teamwork, and aspire to grow within a respected food service establishment. As part of Skyline’s commitment to excellence, this role also emphasizes professionalism, positive guest interaction, and the ability to manage multiple responsibilities under pressure.
Job Requirements
- must be at least 15 years of age
- possess all documents and permits required by law
- ability to lift up to 50 pounds
- ability to follow all health and safety laws, policies and procedures
- basic reading, writing, math and computer skills
- ability to manage multiple tasks
- ability to work in a fast-paced environment
- ability to handle stressful situations calmly and pleasantly
Job Qualifications
- must be at least 15 years of age
- possess all documents and permits required by law
- basic reading, writing, math and computer skills
- ability to follow health and safety laws, policies and procedures
- ability to work in a fast-paced environment
- ability to lift up to 50 pounds
- outgoing and willing to serve the public in a positive manner
- ability to handle stressful situations calmly and pleasantly
Job Duties
- prepare and cook food items according to recipes and standards
- measure and mix ingredients accurately
- operate kitchen equipment safely and efficiently
- maintain a clean and organized work area
- follow all food safety and sanitation guidelines
- assist in fulfilling other position duties as assigned
- manage multiple tasks in a fast-paced environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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