You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities

Job Description

Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to excellence, innovation, and fostering an inclusive work environment. As one of the largest hotel chains in the world, Marriott offers not only comfortable and luxurious accommodations but also a diverse range of culinary experiences. With a strong focus on delivering exceptional service and creating memorable guest experiences, Marriott continuously invests in its employees, promoting career growth and professional development. Marriott’s dedication to equality, diversity, and inclusion stands at the forefront of its culture, ensuring that every associate feels valued and empowered to contribute their... Show More

Job Requirements

  • High school diploma or G.E.D. equivalence
  • One year of related practical experience
  • Ability to follow recipes precisely
  • Capability to work independently and in a team environment
  • Commitment to maintaining food safety and cleanliness
  • Good communication skills
  • Physical stamina to stand for extended periods

Job Qualifications

  • High school diploma or G.E.D. equivalence
  • One year of related practical experience
  • Ability to adhere to recipe specifications and present dishes accordingly
  • Willingness to work both independently and as part of a team
  • No supervisory experience required

Job Duties

  • Prepare ingredients by measuring, chopping, cleansing, peeling, and storing food items accordingly
  • Measure, weigh, and mix ingredients as per recipes and preparation guidelines
  • Use kitchen devices like ovens, stovetops, griddles, deep fryers, and microwaves to cook meals
  • Produce cold culinary items and ensure consistent food arrangement following quality protocols
  • Wear a clean and suitable uniform to project a professional image and attitude
  • Communicate clearly and work together with colleagues to foster a supportive workplace atmosphere

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man