KFC logo

Food Production

Job Overview

briefcase

Employment Type

Part-time
clock

Work Schedule

Flexible
diamond

Benefits

Thorough training
learning opportunities
fun and collaborative work environment
meal discounts
employee recognition programs
flexible scheduling
accommodation for disabilities upon request

Job Description

KFC is a globally recognized fast-food restaurant chain known for its world-famous fried chicken and signature recipes. With decades of experience in the food service industry, KFC has established a strong brand presence worldwide, focusing on quality, customer satisfaction, and community involvement. As part of the larger Yum! Brands family, KFC continuously strives to innovate and improve its operations while maintaining the classic flavors that customers love. The company promotes a family-oriented environment and fosters teamwork and personal growth among its employees. KFC restaurants provide a fast-paced, customer-centric work atmosphere, where each team member plays a crucial role in delivering exceptional guest experiences.

Joining the KFC team as a Restaurant Team Member means you will be part of a supportive family dedicated to delivering fresh, high-quality meals to guests. You will receive thorough training and have access to various learning opportunities designed to help you develop your skills and grow within the company. Your role will involve preparing KFC's world-famous chicken to the highest quality standards, managing product inventory alongside your teammates, and ensuring that every guest enjoys a top-notch experience characterized by friendly interactions, cleanliness, and attention to detail. Moreover, you will contribute to maintaining a positive and collaborative workplace culture that values teamwork and respect among colleagues. This position requires flexibility, enthusiasm, and a commitment to meeting company standards and guest expectations. Through your contributions, you will help bring the restaurant to life and make a lasting impact on customers' dining experiences, all while building your professional experience in the vibrant food service industry.

Job Requirements

  • Flexible work hours and punctual attendance
  • Ability to lift 25-85 pounds
  • Capability to stand for extended periods
  • Hearing within normal range
  • Ability to read menus, manuals, and training aids
  • Manual dexterity for packing and cleaning tasks
  • Ability to work in confined spaces
  • Maintain confidentiality of company procedures
  • Safe handling of hot equipment and boiling water

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service is a plus
  • Strong communication and teamwork skills
  • Ability to follow safety and hygiene protocols
  • Basic math and reading skills
  • Enthusiastic and customer-focused attitude

Job Duties

  • Make world-famous chicken at the highest quality standards
  • Partner with team members to manage products needed for guest orders
  • Provide a top-notch guest experience including friendly interactions and fresh meals
  • Maintain cleanliness and hygiene standards
  • Contribute to a positive and collaborative family environment
  • Follow safety procedures around high temperature equipment
  • Pack food containers with manual dexterity

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef