Food Preparer - $20.00/hr.

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

gategroup is a leading global provider in airline catering and hospitality services, renowned for delivering quality meals and exceptional customer experiences across the world. As an established company in the travel and hospitality sector, gategroup partners with airlines to prepare and serve meals that meet strict safety, hygiene, and quality standards, ensuring passengers have enjoyable and satisfying journeys. With a strong commitment to workforce diversity and inclusion, gategroup fosters a respectful and collaborative work environment where employees are encouraged to grow professionally and contribute meaningfully to the company’s mission. The company operates with core values of excellence, integrity, passion, and accountability, emphasizing teamwork, communication, and continuous improvement.

The Food Preparer role at gategroup is an essential position responsible for the preparation and packaging of meals for various airlines. This role focuses on assembling food items and equipment according to specific airline specifications, adhering strictly to established procedures and assembly diagrams. Candidates employed in this position will work closely with a team to maintain high standards of sanitation and comply with customer requirements and company policies. The Food Preparer position is ideal for motivated, detail-oriented individuals who are passionate about food quality, safety, and customer service and are looking to build or enhance their experience in the food preparation or airline catering industry.

In this full-time role, employees must be prepared to work on assigned schedules that may include weekends, holidays, and overtime when necessary. The work environment involves handling various food products such as pork, poultry, meat, and fish, with exposure to temperature fluctuations, including working in cold rooms with temperatures as low as 40 degrees Fahrenheit or below for extended periods. Physically, this position requires the ability to lift, push, pull, and move equipment and supplies weighing up to 50 pounds regularly, as well as continuous standing, bending, and movement during shifts that typically exceed eight hours.

Successful candidates are expected to exhibit strong teamwork and communication skills, be punctual, follow directions carefully, and adhere to sanitary standards. The Food Preparer contributes to the company’s promise of delivering excellent culinary experiences by maintaining a clean production environment and consistently meeting assembly specifications. This role demands a reliable, hardworking individual who embraces company values by treating coworkers with respect, demonstrating integrity in all actions, and taking accountability for their work. Those selected will join a company recognized for its dedication to enhancing travel experiences through food and hospitality, offering opportunities to develop skills in a dynamic and supportive setting.

Job Requirements

  • Work assigned schedule which may vary and could include weekends and holidays
  • works overtime when required
  • arrives to work on-time
  • complies with company policies
  • completes paperwork and related administrative duties

Job Qualifications

  • High School Diploma or GED is preferred
  • up to one-year experience preferred
  • must be able to read and write to complete required forms
  • communicate effectively with supervisors and co-workers

Job Duties

  • Assembles equipment and food components according to airline specifications following procedures and assembly diagrams
  • keeps production areas in compliance with sanitation standards and customer requirements
  • follows directions
  • works as a member of a team
  • additional duties may be assigned as deemed necessary by management

Job Criteria

Experience

Entry Level (1-2 years)


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