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Job Overview
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
flexible schedule
Referral program
employee discount
Job Description
This job opening is presented by a dynamic food service establishment specializing in preparing and serving high-quality chicken meals accompanied by a variety of delicious side dishes. This company prides itself on maintaining exceptional food safety standards and delivering a clean and welcoming kitchen environment. As a part of their dedicated team, employees contribute to a seamless operation that blends culinary excellence with efficient kitchen maintenance. This establishment provides a supportive and team-oriented work atmosphere where every role plays an integral part in the customer experience. Employment type is typically full-time or part-time positions, accommodating flexible schedules to meet both... Show More
Job Requirements
- Ability to move 50lbs, with assistance is required
- Ability to lift, pull, toss 40lbs trash bags
- Must have a high level of mobility/flexibility
- Ability to reach, bend, stoop, scrub, lift and wipe
- Exposure to heat, cold, smoke and odor
- Ability to stand and walk for long periods of time
- Must be able to work under stress/pressure during peak periods
Job Qualifications
- CA Food Handler Certificate is required
- Must be 18 years of age or older
- Must be able to read company recipes cards in either English or Spanish
- Must have a basic understanding of how to follow a recipe
Job Duties
- Follows company food handling and safety procedures
- Follows projections through the shift to maintain proper food product levels at expected quality
- Follows cold and hot preparation recipes according to standards, and inspects all ingredients
- Maintains dishes clean throughout the shift following manual warewashing standards
- Provides support to peers such as restocking packed products in coolers for cashiers, packaging cold prepped items, and other tasks assigned
- Maintains a clean and sanitized work area, including equipment, tools and storage areas
- Assists in training new Food Preparation personnel
- Performs additional duties as assigned by the supervisor
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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