Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Job Description
Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day in 15 countries around the world. The company is dedicated to delivering innovative and high-quality service experiences that foster positive impacts for their clients and communities. Rooted in service and united by their purpose, Aramark emphasizes a commitment to sustainability, diversity, and inclusion, ensuring every employee thrives in an environment where they are valued and respected regardless of race, color, religion, or other protected characteristics. Their mission reflects a dedication to doing great things for their people, partners, communities, and the planet.
The Food Prep Worker role at Aramark is an essential position within their food service operations, responsible for preparing and portioning food items in accordance with production requirements and strict sanitation standards. This role involves using daily worksheets and following standardized recipes to cook meals that meet the company’s quality and safety standards. The Food Prep Worker contributes to maintaining food safety, cleanliness, and efficient kitchen operations, ensuring that every meal prepared upholds Aramark’s high standards. This position may involve physical activity such as lifting, bending, pushing, pulling, and extended periods of walking or standing. Additionally, employees in this role may be required to wear uniforms and use personal protective equipment (PPE) to maintain safety.
Working as a Food Prep Worker at Aramark offers an opportunity to develop new culinary and food handling skills while making a positive impact on both employees and customers. The job includes managing food rotation to ensure freshness, properly handling leftovers, and maintaining clean and organized workstations. The role may also require adherence to safety policies and accident reporting procedures, as well as completion of required training. This dynamic position is critical for maintaining Aramark’s commitment to excellence in food service and customer satisfaction.
Aramark provides an inclusive and supportive work environment where employees have equal opportunities to grow professionally. The company values dedication and teamwork, promoting career development and passion for service. Being part of Aramark means joining a team that strives to create meaningful experiences every day, both for their workforce and the communities they serve. Those interested in food service roles will find that this position not only offers a stable career path but also the chance to build essential skills in food preparation and sanitation within a reputable global organization.
The Food Prep Worker role at Aramark is an essential position within their food service operations, responsible for preparing and portioning food items in accordance with production requirements and strict sanitation standards. This role involves using daily worksheets and following standardized recipes to cook meals that meet the company’s quality and safety standards. The Food Prep Worker contributes to maintaining food safety, cleanliness, and efficient kitchen operations, ensuring that every meal prepared upholds Aramark’s high standards. This position may involve physical activity such as lifting, bending, pushing, pulling, and extended periods of walking or standing. Additionally, employees in this role may be required to wear uniforms and use personal protective equipment (PPE) to maintain safety.
Working as a Food Prep Worker at Aramark offers an opportunity to develop new culinary and food handling skills while making a positive impact on both employees and customers. The job includes managing food rotation to ensure freshness, properly handling leftovers, and maintaining clean and organized workstations. The role may also require adherence to safety policies and accident reporting procedures, as well as completion of required training. This dynamic position is critical for maintaining Aramark’s commitment to excellence in food service and customer satisfaction.
Aramark provides an inclusive and supportive work environment where employees have equal opportunities to grow professionally. The company values dedication and teamwork, promoting career development and passion for service. Being part of Aramark means joining a team that strives to create meaningful experiences every day, both for their workforce and the communities they serve. Those interested in food service roles will find that this position not only offers a stable career path but also the chance to build essential skills in food preparation and sanitation within a reputable global organization.
Job Requirements
- Minimum one-year prep work or food service-related work preferred
- knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful
- must be able to read and write to facilitate communication with others
- demonstrates basic math and counting skills
- physical ability to lift, bend, push, pull and stand or walk for extended periods
- willingness to wear uniforms and use personal protective equipment
Job Qualifications
- Minimum one-year prep work or food service-related work preferred
- knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful
- must be able to read and write to facilitate communication with others
- demonstrates basic math and counting skills
Job Duties
- Prepares all food items using prep lists and standard Aramark recipes
- follows proper food handling procedures
- maintains accurate rotation of food to assure top quality and freshness
- manages leftover foods correctly by covering, labeling, dating, and storing according to Aramark standards
- maintains clean and orderly refrigerators and work areas
- ensures stations are cleaned, sanitized, and organized at the end of the shift including cleaning of kitchen equipment
- maintains a safe and sanitary work environment that conforms to all food safety standards and regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

