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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Program
Free shift meals or allowances at some locations
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo Live is part of Sodexo, a global leader in quality of life services, dedicated to creating a better everyday for everyone. Sodexo Live specializes in providing integrated food service, catering, facilities management, and other support services designed to offer memorable experiences to customers and employees alike. Operating worldwide, Sodexo Live partners with various clients including large convention centers, corporate campuses, educational institutions, and healthcare facilities, ensuring a high-quality food and service experience tailored to each environment. Sodexo Live’s commitment extends beyond just business; it embodies the values of respect, fairness, and inclusion, fostering a workplace culture where every employee... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0 to 1 year of related experience beneficial
- Ability to work well in a team environment
- Adaptability to varying shift schedules
- Strong attention to detail and commitment to cleanliness
- Positive attitude and good customer service skills
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 1 year of related experience beneficial
- Ability to work well in a team environment
- Adaptability to varying shift schedules
- Strong attention to detail and commitment to cleanliness
- Positive attitude and good customer service skills
Job Duties
- Read recipes and product directions and assist in the preparation of hot and cold foods using kitchen utensils and equipment
- Clean and sanitize work stations and production equipment
- Cook vegetables and chicken for salads as basic cooking responsibilities
- Attend work and show up for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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