Food Prep /Cook Weekends

Zaxby's is a prominent American chain of fast casual restaurants that specializes in delivering delicious chicken wings, chicken fingers, sandwiches, and salads. With over 900 locations primarily situated throughout the Southern United States, Zaxby's has positioned itself as a favorite destination for those seeking flavorsome and convenient dining options. The brand is known not only for its high-quality food offerings but also for its commitment to creating a fun and engaging atmosphere where guests enjoy spending time with friends and family. At Zaxby's, dining transcends mere eating – it becomes an experience marked by great taste, social interaction, and a welcoming environment.

Zaxby's takes pride in its core values which emphasize guest focus, talent development, operational excellence, and continuous improvement. Guests are always at the forefront, with each interaction and product crafted to exceed expectations. The company recognizes that employees are its most valuable asset and is dedicated to attracting, motivating, and nurturing diverse talent while pursuing excellence in operations and constantly seeking ways to enhance service quality and efficiency.

The role of a Day Time Food Prep Crew Member at Zaxby's is a vital position that directly contributes to the overall guest experience by ensuring the timely preparation and presentation of quality food. This position, classified as non-exempt, reports to the Assistant Manager and General Manager. It is available for both full-time and part-time employment, which accommodates various scheduling needs, including availability for day shifts from 8 am to 4 pm and limited evening shifts from 4 pm to 11 pm. Pay rates vary depending on experience, reflecting the value Zaxby's places on expertise and dedication.

Food Prep Crew Members are entrusted with a variety of responsibilities critical to the daily operation of the restaurant. These include receiving and stocking inventory, preparing, cooking, and assembling menu items that meet company standards, maintaining cleanliness and organization of the kitchen prep area, and upholding food safety and quality standards by adhering to established protocols. Each task is expected to be completed with a sense of urgency, precision, and respect for safety guidelines, ensuring both customer satisfaction and a safe working environment.

The position demands physical stamina including the ability to sit, stand, and walk continuously, frequently lifting up to 50 pounds including overhead lifting, and occasionally stooping, bending, crouching, or climbing using ladders. Clear communication skills and efficient audio-visual perception are necessary to ensure smooth operations and adherence to health and safety standards. Employees will handle kitchen equipment such as knives and fryers, so training in the safe use of potentially hazardous tools is integral.

Zaxby's offers a dynamic and enjoyable workplace for its team members. Benefits such as discounted meals, flexible work hours, opportunities for growth and advancement, and employee recognition programs including referral and monthly bonuses contribute to a supportive and motivating work culture. This role is ideal for individuals looking to join a fast-paced food service environment where teamwork, commitment, and quality are highly valued, and where there is room to build a rewarding career.