Food Prep, Cook, and Pizza Maker - Cast Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $14.00
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Benefits

competitive pay
50% discount on meal during shift
Work Today, Get Paid Tomorrow program
flexible schedules
scholarships
Perks and Discounts programs
Employee Referral Program
CEC Cares Fund

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a national leader in family dining and entertainment, operating the beloved Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment has built a reputation as a place where families can come together to create joyful, lasting memories through fun, food, and play. The company is known for its dedication to safety and community support, notably donating over $24 million to schools and nonprofits. Their focus on innovation and employee well-being earned Chuck E. Cheese the "Best in STEM" award and recognition as one of America's Greatest Workplaces in 2025. Chuck E. Cheese's brand promise is to be the place "Where a Kid Can Be a Kid," offering a safe, entertaining environment with programs like Kid Check® that protect children and ensure a fun experience. Peter Piper Pizza, by contrast, offers a neighborhood pizzeria vibe where the fun is "baked in," emphasizing quality food and engaging attractions that promote physical wellness and motor skills development for kids. CEC Entertainment fosters a culture of diversity, inclusion, and unity, proudly celebrating the different backgrounds, experiences, and perspectives of its employees and guests alike. With a strong focus on career growth, job training, and employee benefits, the company strives to create a workplace as fun and rewarding as its entertainment venues. The Food Prep, Cook, and Pizza Maker roles at Chuck E. Cheese are integral to maintaining the high food quality and customer satisfaction that form the foundation of the guest experience. These kitchen positions are ideal for first-time job seekers or those looking to build an exciting career in a dynamic and supportive environment. Employees get cross-trained in multiple roles to deliver excellent service and partake in a no-fry kitchen preparing pizza, salads, and wings. These roles offer a flexible schedule and the opportunity to become part of a team driven by energy, enthusiasm, and a passion for great food and family fun. A standout feature of working at Chuck E. Cheese is the "Work Today, Get Paid Tomorrow" program, which allows employees to access their earned wages immediately, rather than waiting for traditional pay cycles. This benefit underlines the company’s commitment to supporting its team members' financial well-being. Other benefits include competitive pay, a 50% discount on meals during shifts, scholarships, perks, discounts, and employee referral programs. The CEC Cares Fund also provides assistance during personal catastrophes, showcasing the company’s dedication to its employees' welfare beyond just the workplace. Employees in these kitchen roles must be physically capable of lifting up to 50 pounds, standing, bending, kneeling, reaching, pushing, pulling, walking, and squatting throughout their shifts. The work environment includes exposure to flashing and flickering lights, mechanical parts, and loud noises, and employees must be able to handle job-related stress while maintaining excellent customer service. CEC Entertainment emphasizes safety and health with rigorous sanitation standards and operational procedures designed to exceed local requirements. The company is an Equal Opportunity Employer committed to diversity and inclusion, ensuring a respectful, supportive atmosphere for all. These kitchen roles at Chuck E. Cheese provide not only a job but also a pathway to career advancement, employee engagement programs, and a unique workplace culture centered on family, fun, and food. Whether you are seeking your first job or aiming to advance in hospitality and food services, this opportunity offers a rewarding environment to grow and succeed.

Job Requirements

  • Be at least eighteen (18) years of age
  • Available to work various shifts
  • Excellent customer service skills
  • Energetic and enthusiastic personality
  • Ability to lift or carry objects weighing up to 50 pounds
  • Ability to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
  • Ability to handle job stress and interact effectively with guests and co-workers

Job Location

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