Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $19.00
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Work Schedule

Weekend Shifts
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Benefits

Competitive wages
PPO Medical
PPO Dental
Vision
sick pay
employee meal benefit program
Career advancements

Job Description

Jimmy John's is a well-known fast-casual sandwich restaurant franchise that prides itself on serving fresh, high-quality food with a focus on speed and excellent customer service. Unlike typical fast food chains, Jimmy John's emphasizes a culture of care, quality, and a fun working environment. As a respected franchisee of Jimmy John's, this location is dedicated to upholding the brand's reputation for delivering freaky fresh sandwiches and maintaining a clean and welcoming store atmosphere. The establishment encourages a team-oriented culture that values friendliness, dependability, and motivation among its staff members. Employees at Jimmy John's can expect competitive wages, opportunities for career... Show More

Job Requirements

  • Must be willing to work overtime, holidays, and weekends as business dictates
  • Must have the physical stamina to work 30-40 hours per week
  • Ability to stand for long periods of time, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception
  • Occasionally required to climb, balance, stoop, kneel, crouch or crawl, and lift up to 50 pounds
  • Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions

Job Qualifications

  • Ability to use basic math, addition, subtraction, and understand basic fractions
  • Motivation to provide excellent guest service
  • Team-oriented and friendly demeanor
  • Dependability and strong work ethic
  • Previous fast food experience preferred but not required

Job Duties

  • Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash-handling duties
  • Make fast, accurate, and consistent orders
  • Comply with all portion sizes, recipes, systems, and procedures
  • Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
  • Always maintain a professional appearance in compliance with the dress code
  • Display a positive and enthusiastic approach to all assignments
  • Perform other related duties as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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