Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.48 - $29.37
Job Description
Under general direction, the Nutrition and Food Services Manager manages and coordinates the nutrition and food services program for Community Services, including congregate meals at the County's community and senior centers, home-based meals for eligible residents and seniors, YFD Summer Meal program, and activity-based health outreach programs involving topics related to healthy meal preparation and planning.
Job Location
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