
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.78 - $17.79
Work Schedule
Flexible
Day Shifts
Benefits
Flexible work environment
supportive work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Job Description
Sodexo is a leading global company specializing in food services and facilities management, committed to improving the quality of life for the people and communities it serves. With a presence in numerous countries, Sodexo partners with various organizations to provide comprehensive solutions that enhance everyday experiences. The company is recognized for fostering an inclusive and supportive work environment where employees are valued, respected, and encouraged to thrive. Sodexo emphasizes the importance of diversity and equal opportunity, ensuring that individuals from all backgrounds have access to meaningful employment and career growth. Employees at Sodexo benefit from a culture that promotes fairness, respect, and engagement, making it a destination for those who want to work with purpose and contribute to positive change. Sodexo's mission to create a better everyday for everyone reflects in their commitment to social, environmental, and economic progress, aligning their business operations with responsible practices and community support.
The Food Lead Worker position at Sodexo within the University of Oklahoma Medical Center represents a vital role in delivering high-quality food services and a welcoming atmosphere. This full-time role involves working morning shifts on varying days, offering compensation between $16.78 and $17.79 per hour. As a Food Lead Worker, you will play a key part in preparing and serving vibrant and nutritious menus that satisfy customers and promote health and wellbeing. Your role extends beyond basic food service to include fostering a safe and supportive work environment, coordinating team efforts, and ensuring excellent customer service. This position requires someone reliable and adaptable who embraces teamwork and is motivated by a desire to bring positive energy to the workplace. The Food Lead Worker serves as a leader among peers, assisting with direct supervision and managing daily tasks to maintain smooth operations and high standards. Your presence will contribute to creating memorable experiences for customers through quality food and friendly service, reinforcing Sodexo's reputation as a trusted provider in food operations. Through this role, you will also have opportunities to engage in ongoing learning and development, turning your job into a fulfilling career with potential for advancement. Sodexo’s commitment to employee wellbeing is evident in the comprehensive benefits package, which includes paid time off, medical coverage, and many other perks that support you and your family.
The Food Lead Worker position at Sodexo within the University of Oklahoma Medical Center represents a vital role in delivering high-quality food services and a welcoming atmosphere. This full-time role involves working morning shifts on varying days, offering compensation between $16.78 and $17.79 per hour. As a Food Lead Worker, you will play a key part in preparing and serving vibrant and nutritious menus that satisfy customers and promote health and wellbeing. Your role extends beyond basic food service to include fostering a safe and supportive work environment, coordinating team efforts, and ensuring excellent customer service. This position requires someone reliable and adaptable who embraces teamwork and is motivated by a desire to bring positive energy to the workplace. The Food Lead Worker serves as a leader among peers, assisting with direct supervision and managing daily tasks to maintain smooth operations and high standards. Your presence will contribute to creating memorable experiences for customers through quality food and friendly service, reinforcing Sodexo's reputation as a trusted provider in food operations. Through this role, you will also have opportunities to engage in ongoing learning and development, turning your job into a fulfilling career with potential for advancement. Sodexo’s commitment to employee wellbeing is evident in the comprehensive benefits package, which includes paid time off, medical coverage, and many other perks that support you and your family.
Job Requirements
- High school diploma or equivalent
- One or more years of related work experience
- Ability to work morning shifts on varying days
- Reliable attendance and punctuality
- Ability to work under the supervision of on-site management
- Strong interpersonal and communication skills
Job Qualifications
- One or more years of related work experience
- Team-oriented and adaptable
- Reliable and able to nurture a healthy and safe working environment
Job Duties
- Work in any type of food location on client premises and under the leadership of on-site management or supervisors
- Coordinate the activities of workers and service employees engaged in food operations or services
- Perform day-to-day assignments in addition to supervision duties
- Work with customers to ensure satisfaction in quality, service, and problem resolution
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

