Food Expo - New Restaurant Opening - (Expired Job)

Torchy's Tacos is a well-established restaurant chain that was founded in Austin, Texas, in 2006. It started with a simple idea, a dedicated executive chef, and a food trailer, which quickly evolved into a nationally recognized brand with numerous locations across the United States. Known for serving delicious, high-quality tacos and an innovative menu, Torchy's prides itself on its commitment to exceptional customer service, fresh ingredients, and a fun, vibrant atmosphere. The company culture emphasizes teamwork, dedication, and a passion for food, making it a great place for employees seeking growth in the hospitality and food service industry.

The role of Food Expeditor at Torchy's is essential for maintaining the smooth operation of the kitchen and ensuring customer satisfaction. The Food Expeditor acts as a vital link between the kitchen staff and service runners, making sure that each order is prepared accurately, on time, and complies with the restaurant's high standards. This role requires attention to detail, a sense of urgency, and strong organizational skills, as the expeditor monitors order tickets, verifies modifications, handles special dietary needs, and manages station setups. Additionally, the Food Expeditor is responsible for maintaining cleanliness, portion control, and the overall readiness of the food prep stations. This position offers a salary range between $10.00 to $13.00 per hour, depending on experience, along with a tip share, flexible scheduling, and other valuable benefits. The role is partly physical, requiring standing for long periods, lifting up to 40 pounds, and reaching for items at various heights. Torchy's encourages a positive work environment where employees can have fun while delivering the best possible dining experiences.