Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Safe working environment
team-oriented atmosphere
Job Description
The hiring establishment is a school nutrition program dedicated to providing healthy and nutritious meals to students within an educational setting. This program plays a vital role in supporting student wellness, ensuring that every child receives balanced meals that contribute positively to their growth, academic performance, and overall health. The school nutrition program operates within the framework of established guidelines on food safety, nutrition standards, and efficient foodservice operations to deliver meals that meet stringent quality and safety criteria. This organization takes pride in maintaining well-organized nutrition centers that prioritize cleanliness, safety, and sanitary conditions, which are essential in preventing... Show More
Job Requirements
- Valid Food Handler's Card issued by an authorized agency within 10 days of hire
- Ability to prepare, produce, heat, package and serve foods in large quantities
- Ability to maintain standards of cleanliness, sanitation and personal hygiene
- Ability to operate kitchen equipment safely and efficiently
- Ability to complete assignments within allotted time with minimal supervision
- Ability to perform cashiering duties with speed and accuracy
- Ability to understand and follow oral and written directions
Job Qualifications
- Basic food preparation knowledge including washing, cutting and assembling food items
- Familiarity with standard kitchen utensils and equipment
- Understanding of kitchen sanitation and safety practices
- Ability to perform cashiering duties including handling money and making change accurately
- Good interpersonal skills using tact, patience and courtesy
- Oral and written communication skills
- Basic record-keeping skills
Job Duties
- Assist in quantity preparation of foods
- Assist in packaging and serving foods at assigned school site
- Maintain nutrition centers, equipment and utensils in clean, safe and sanitary condition
- Assist in the set up of serving areas
- Perform cashiering duties and operate POS terminal
- Perform basic recordkeeping duties
- Follow safety and sanitation standards
Job Location
Loading...
You may be also interested in: