Food and Drink Server

Marriott International is a globally recognized leader in the hospitality industry, dedicated to delivering exceptional guest experiences through outstanding service, innovative offerings, and a commitment to diversity and inclusion. As a multinational corporation with a broad portfolio of hotels and resorts worldwide, Marriott International prides itself on fostering a welcoming and supportive work environment. The company values the unique backgrounds, talents, and perspectives of its associates, creating an inclusive atmosphere where everyone can thrive. Marriott International is an equal opportunity employer, committed to non-discrimination on any protected basis, including disability, veteran status, or other factors as required by law. The company also considers qualified applicants with criminal histories in accordance with applicable legal requirements. Marriott's focus on associate development, safety, and well-being makes it an employer of choice in the hospitality sector.

The Dining Room Server role at Marriott International plays a critical part in delivering high-quality food and beverage service to guests. This position directly interacts with customers, ensuring that each guest receives timely, accurate, and courteous service consistent with Marriott's renowned standards. The server is responsible for serving food courses and alcoholic beverages, setting tables according to the type of event and established service standards, and answering all questions regarding menu selections. In addition to customer service, the Dining Room Server maintains cleanliness throughout the dining area and effectively communicates with relevant departments to ensure smooth operations. This role also emphasizes adherence to safety and security protocols, reporting any accidents or unsafe conditions, and completing required safety training. The ability to welcome guests warmly, assist them with their needs, especially individuals with disabilities, and maintain positive and professional workplace relationships are key attributes for success in this position. Working as a Dining Room Server at Marriott offers a supportive environment focused on teamwork, personal growth, and upholding Marriott's core values of quality and hospitality excellence. This position typically requires a high school diploma or GED, one year of relevant experience, and a commitment to providing superior guest service.