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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible spending accounts
401(k) Plan
earned paid time off
Life insurance
wellness programs
Job Description
Marriott International is a globally recognized leader in the hospitality industry, dedicated to delivering exceptional guest experiences through outstanding service, innovative offerings, and a commitment to diversity and inclusion. As a multinational corporation with a broad portfolio of hotels and resorts worldwide, Marriott International prides itself on fostering a welcoming and supportive work environment. The company values the unique backgrounds, talents, and perspectives of its associates, creating an inclusive atmosphere where everyone can thrive. Marriott International is an equal opportunity employer, committed to non-discrimination on any protected basis, including disability, veteran status, or other factors as required by law. The... Show More
Job Requirements
- Attainment of a G.E.D. or successful completion of high school
- Minimum of one year of relevant occupational experience
- Ability to follow safety and security protocols
- Excellent communication skills
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand and walk for extended periods
- Capability to assist guests with disabilities
Job Qualifications
- Attainment of a G.E.D. or successful completion of high school
- Minimum of one year of relevant occupational experience
- No prior leadership or supervisory experience required
- Familiarity with food and beverage service standards
- Strong communication and interpersonal skills
- Ability to work collaboratively in a team environment
- Commitment to safety and guest satisfaction
Job Duties
- Serve food courses and alcoholic beverages to guests
- Set tables according to type of event and service standards
- Answer questions on menu selections
- Adhere to all safety and security protocols
- Report accidents, injuries, and unsafe work conditions to management
- Maintain cleanliness and professional appearance
- Assist guests with service requirements and individuals with disabilities
- Communicate clearly and professionally with guests and colleagues
- Preserve and enhance positive professional relationships
- Cultivate teamwork and respond to feedback
- Ensure compliance with quality expectations and standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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