Food and Drink Server

Inglewood, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Benefits

flexible spending accounts

401(k) Plan

earned paid time off

Life insurance

Wellness offerings

Job Description

Marriott International is a globally recognized leader in the hospitality industry, renowned for its commitment to excellence, diversity, and inclusion. As a multinational company, Marriott operates an extensive portfolio of hotels and resorts worldwide, providing guests with premium accommodations, exceptional service, and memorable experiences. At Marriott, diversity and equal opportunity are foundational values, fostering an inclusive workplace where associates from diverse backgrounds can thrive and contribute their unique perspectives. The company embraces non-discrimination policies related to disability, veteran status, and more, ensuring qualified applicants are considered fairly and equitably. Marriott also upholds rigorous safety, security, and confidentiality standards to protect its guests and assets, reinforcing its position as a trusted hospitality leader.

The Food and Drink Server role at Marriott International is integral to delivering high-quality food and beverage service that enhances guests' dining experiences. This position requires direct interaction with guests, ensuring courteous service is provided promptly and accurately in line with Marriott’s exacting standards. The server will be responsible for serving food courses and alcoholic beverages, answering guest inquiries regarding menu selections, and setting tables according to event types and service protocols. Attention to detail, professionalism, and effective communication with relevant departments are crucial to uphold both service quality and operational efficiency. This role contributes significantly to guest satisfaction by maintaining a clean, welcoming dining environment and responding promptly to service needs. Employment in this role reflects Marriott’s dedication to safety training, teamwork, and the development of positive professional relationships. The Food and Drink Server position offers an engaging opportunity to work in a world-class hospitality environment with a focus on inclusivity and guest-centric service excellence.

Job Requirements

Attainment of a G.E.D. or high school diploma
Minimum of one year of relevant occupational experience
Ability to adhere to safety and security standards
Good communication and interpersonal skills
Ability to maintain professionalism and confidentiality
Capacity to work cooperatively in a team environment
Readiness to assist guests and individuals with disabilities

Job Qualifications

Attainment of a G.E.D. or successful completion of high school
Demonstrated minimum of one year of relevant occupational history
No prior experience in leading teams or supervising others required
Licenses and certifications are not obligatory

Job Duties

Serve food courses and alcoholic beverages to guests
Set tables according to type of event and service standards
Answer questions on menu selections
Adhere to all safety and security protocols implemented by the company
Report accidents, injuries, and unsafe work conditions to the manager for resolution
Successfully fulfill safety training requirements and receive certifications
Maintain consistency in the cleanliness and professional appearance of everyone
Maintain the confidentiality of sensitive proprietary information
Offer warm welcome and acknowledge all visitors according to company procedures
Assist guests with their service requirements and offer aid to individuals with disabilities
Speak with others using clear and professional language
Preserve and enhance positive professional relationships with colleagues and associates
Cultivate teamwork to accomplish collective goals and address feedback