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Food and Beverage (T1819)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $19.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
flexible scheduling

Job Description

Target Corporation is an American retail giant known for its commitment to providing outstanding products and a welcoming shopping experience. As one of the largest retailers in the United States, Target operates a broad range of stores nationwide, catering to millions of guests with a focus on quality, affordability, and convenience. The company fosters a culture that emphasizes inclusivity, respect for all team members and guests, and continuous growth, making it a preferred workplace for many. Working at Target means more than just a job — it means being part of a team that helps bring joy and convenience to families through thoughtful service and high standards across all departments.

The Food & Beverage team at Target plays a crucial role in delivering a consistent and excellent shopping experience to guests. This team is responsible for managing all aspects of food and beverage sales on the sales floor — from ensuring freshness, accurate labeling, and pricing to maintaining inventory and presenting products optimally. Food & Beverage Experts are specialists in operations, efficiency, and food safety within Target’s stores. They facilitate the availability of fresh products, proper rotation and culling, as well as adherence to safety standards and promotional strategies.

The role of a Food & Beverage Expert at Target is dynamic and offers valuable experience in guest service fundamentals, food safety, merchandising, and business operations within the food and beverage sector. It provides an excellent opportunity for individuals seeking to develop skills in a fast-paced retail environment where teamwork, flexibility, and problem-solving are key. This position offers a starting hourly wage of $19.00 USD and invites candidates who are enthusiastic about delivering exceptional guest experiences and maintaining high standards in product presentation and safety.

As a Food & Beverage Expert, your daily routine will vary but typically will include welcoming and assisting guests, ensuring shelves are stocked with fresh and well-presented items, following all food safety protocols meticulously, and managing inventory accuracy and product rotation. You'll work with vendors to organize displays and keep backroom storage orderly, identify and remove any damaged or expired products, and use suggestive selling techniques to increase sales. Compliance with all applicable laws and Target's policies, including handling age-restricted items, is expected.

This role promises a welcoming, team-oriented culture where ethical conduct, safety, and compliance are prioritized. It demands physical stamina to manage the duties efficiently, from lifting up to 44 pounds to working in variable temperature environments. Candidates who thrive in active, fast-paced settings, approach their work with a positive attitude, and possess strong communication skills will find this role rewarding. Importantly, Target provides comprehensive training to help new team members excel and grow within the company.

In addition to competitive pay, the Food & Beverage Expert position offers an enriching work environment with opportunities for learning and advancement, making it an excellent career entry point for those interested in the retail and food service industries. Target’s commitment to diversity, equity, and accommodating individuals with disabilities underscores its dedication to creating an inclusive workplace where all team members can succeed and flourish.

Job Requirements

  • Must be at least 18 years of age or older (Bakery only)
  • previous food or grocery experience preferred, but not required
  • welcoming and helpful attitude toward all guests and other team members
  • ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed
  • work both independently and with a team
  • resolve guest questions quickly
  • attention to detail and follow multi-step processes
  • capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes
  • accurately handle cash register operations as needed
  • climb up and down ladders
  • scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 44 pounds
  • flexible work schedule (e.g., nights, weekends and holidays) reliable and prompt attendance necessary
  • ability to work in an environment that could range from 34°F to -10°F as needed
  • ability to work in spaces where common allergens may be handled or present
  • capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties including but not limited to Drive-Up, carryout, etc.
  • ability to remain mobile for the duration of a scheduled shift (shift length may vary)

Job Qualifications

  • Must be at least 18 years of age or older (Bakery only)
  • welcoming and helpful attitude toward all guests and other team members
  • ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed
  • work both independently and with a team
  • resolve guest questions quickly
  • attention to detail and follow multi-step processes
  • capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes

Job Duties

  • Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's needs over task
  • uphold and maintain the execution of the Food & Beverage Standards
  • execute Food & Beverage processes including food deliveries, replenishment, straightening merchandise, in-stocks routines, data accuracy, culling, rotation, cleaning, signing and organizing and storing reserve product
  • follow all food safety requirements as outlined in Target's policies and procedures
  • use sampling and suggestive selling to promote products and increase sales
  • work with vendors to proactively set, maintain and make planned changes to salesfloor merchandise displays and to keep organized backroom space
  • locate and identify damaged, recalled or expired items and process according to Target's policies and procedures
  • be knowledgeable about the tools, products, and services available in the total store, and specific to your area, to solve issues for the guest and improve their experience
  • execute all federal, state and local adult beverage laws as they apply to your business
  • appropriately use and care for in-store and personal protective equipment
  • follow equipment control guidelines
  • always demonstrate a culture of ethical conduct, safety and compliance
  • work in a safe manner at all times
  • comply with all safety policies, best practices, and training
  • report hazards and correct where possible
  • support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local laws
  • create a welcoming experience by greeting guests as you are completing your daily tasks
  • when guests need assistance, engage with guests in a welcoming way, to help solve their specific needs
  • thank guests and let them know we're happy they chose to shop at Target
  • all other duties based on business needs

Job Criteria

Experience

Entry Level (1-2 years)


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