Food & Beverage Supervisor

Marriott Vacations Worldwide (MVW) is a leading vacation ownership company committed to creating unforgettable travel experiences for guests around the globe. Known for its supportive, friendly, and beautiful work environment, MVW emphasizes a culture where meaningful moments are made together. The company prides itself on delivering dream vacations and exceptional customer service, ensuring that guests and owners alike receive top-tier experiences during their stay. With a wide range of resorts and vacation properties, MVW offers extensive opportunities for career growth and personal development to its employees while fostering a community-oriented workplace where collaboration and innovation thrive.

As a Food & Beverage Operations Supervisor at MVW, you will play a pivotal role in managing day-to-day operations within the food and beverage department. This position is integral to delivering outstanding guest experiences by ensuring that associates are well-trained, shifts run smoothly, and service meets high company standards. The role includes supervising staff, monitoring dining areas, managing inventory, and collaborating with other departments to guarantee optimum guest satisfaction. Working various shifts including 1st and 2nd shifts, you will be responsible for leading a team that embraces the core company values of quality, hospitality, and professionalism. Your leadership will not only help maintain operational excellence but also create an environment where associates feel appreciated and empowered.

This role offers a competitive hourly rate of $26.50 and comes with a comprehensive benefits package designed to support a life fulfilled. MVW provides medical, dental, and vision insurance options, 401K opportunities, travel discounts, tuition reimbursement, professional counseling, family support, and growth and development opportunities. Site-specific perks include free on-site parking, discounted meals, department celebrations, monthly associate recognition and rewards, uniform and work shoe stipends, and monthly phone stipends. As part of a dynamic team, you'll contribute directly to crafting memorable vacation moments while enjoying a positive, rewarding work atmosphere and ongoing professional development.

The Food & Beverage Operations Supervisor is expected to ensure that storage areas are organized and meet cleanliness standards while following the First In First Out (FIFO) process. By conducting regular inventories and requisitioning supplies, you maintain efficient inventory control for food, liquor, and other essentials. Leading shifts, supervising associates, and monitoring service and safety in dining rooms contribute to an excellent guest experience. Assisting other departments and supporting hourly duties as needed reflects MVW's commitment to teamwork. You will also be responsible for training associates in job roles, responsibilities, service techniques, and company core values. Collaboration with management to recognize employee contributions further enhances the work culture and staff morale.

This supervisory role requires flexibility to work various shifts including weekends and holidays, physical capability to perform job tasks such as lifting up to 25 pounds, bending, and standing for extended periods, and adherence to company safety policies. A valid driver’s license is necessary. Background and drug screening may be required as per company policy. Marriott Vacations Worldwide is an equal opportunity employer committed to diversity and sustaining an inclusive culture, welcoming candidates who seek meaningful careers in hospitality and vacation services.