Food & Beverage Server | SEDGEFIELD CC

Greensboro, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $15.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

401(k) retirement plan

Paid Time Off

Daily complimentary staff meal

Job Description

Sedgefield Country Club is a prestigious private golf and country club located in a beautiful setting that caters to its members and guests with exceptional services and amenities. As a McConnell Golf Property, it emphasizes superior hospitality and quality in every aspect of its operations. The club offers an inviting atmosphere designed to provide an exclusive recreational and dining experience for members, families, and guests. With well-maintained golf courses, dining rooms, and event facilities, Sedgefield Country Club is dedicated to maintaining high standards of service in a friendly and welcoming environment.

The club is currently seeking full-time Server... Show More

Job Requirements

Grade 12 education
Two years of comparable wait service experience preferred
Food safety certification
Of legal age to serve alcoholic beverages
Alcoholic beverage certification
Ability to read, write and execute basic math skills
Ability to stand and walk for long periods
Ability to push, pull or lift up to 50 pounds
Ability to balance, stoop, kneel, crouch, bend, stretch and twist
Ability to work in hot, humid and noisy environment

Job Qualifications

Grade 12 education
Two years of comparable wait service experience preferred
The ability to read, write and execute basic math skills
Knowledge of the menu, buffet and wine list
Ability to time the service of each course
Learns members' names and their special preferences
Knowledge of wines and spirits
Ability to perform required role during emergency situations
Food safety certification
Alcoholic beverage certification
Of legal age to serve alcoholic beverages

Job Duties

Sets up side station and performs assigned side prep work
Provides immediate attention to all members and guests upon seating
Makes sure that children are in the appropriate type of seat and are safe and secure
Distributes food and wine menus
answers questions
Fills glasses with ice water and suggests menu items
Ensure that the correct account numbers and names are given for billing
Efficiently serves food and drinks in a friendly and courteous manner, offers suggestions on daily specials and wine selections
Places orders with kitchen
informs cooks about any special cooking instructions
Assembles food on tray
procures items from each station as necessary
Serves meals
places dishes by courses in front of each person
Checks back to ensure member and guest satisfaction
replenishes water and butter as necessary
Removes soiled dishes
Clears tables after each course and resets them with appropriate silverware
Presents dessert menus, suggests and serves dessert, coffee and after-dinner drinks
Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks
Presents the bill
Handles all member charge and credit card charges as prescribed by standard operating procedures
Keeps dining room and bus station areas clean
Clears, cleans and resets tables that have been vacated
Advises supervisor of any complaints as soon as they occur
Performs clean-up and closing duties as assigned by manager
Attends pre-meal meetings as requested by the Dining Room Manager or other Food and Beverage Manager
Turns in signed tip declaration form as appropriate
Thanks members and guests
invites them to return
Consistently follows local and state laws and the club's policies and procedures for the service of alcoholic beverages to members and guests
Performs other appropriate duties assigned by Dining Room Manager or other Food and Beverage Manager

Job Location

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