Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal!
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine, celebrated for its warm hospitality and authentic dining experiences. Known for its inviting atmosphere and commitment to quality, Olive Garden offers guests a chance to enjoy traditional Italian dishes made with fresh ingredients, complemented by a selection of fine wines. The company prides itself on creating a family-friendly environment where every guest feels welcomed and valued. As an established name in the restaurant industry, Olive Garden combines classic Italian culinary traditions with modern service excellence, making it a popular choice for casual dining across the country.
The... Show More
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Job Requirements
- High school diploma or equivalent
- Previous experience in a food and beverage environment preferred
- Ability to stand and walk for extended periods
- Excellent customer service skills
- Basic cash handling and math skills
- Availability to work flexible hours including nights, weekends, and holidays
- Ability to follow food safety and sanitation guidelines
Job Duties
- As a Food and Beverage Server, you are the heart of our dining experience, responsible for crafting a warm, inviting atmosphere where guests feel like family
- Your passion for hospitality will shine as you guide our patrons on an authentic culinary journey through Italy, sharing your expertise on our delectable dishes, fine wines, and fresh, quality ingredients
- Warmly greet guests and present menus, offering insightful recommendations on food and beverage selections
- Accurately take and deliver food and drink orders, ensuring timely service and presentation standards are met
- Anticipate and respond to guest needs, ensuring their satisfaction throughout their dining experience
- Process payments efficiently and accurately, maintaining proper cash handling procedures
- Maintain a clean, organized, and inviting dining area, adhering to all sanitation and safety guidelines
- Collaborate effectively with kitchen and host staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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