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Buffalo Wild Wings logo

Food & Beverage Server

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible scheduling
Employee meal discounts
training and professional development
Career advancement pathways
Paid Time Off
401(k) retirement savings plan
tuition assistance programs
Medical insurance
Dental Insurance
Vision Insurance
Cash referral incentives
recognition programs
Community engagement opportunities
Slip-resistant footwear support
PerkSpot Discount Program
champions of hope initiative
Igniting Dreams Grant Program
training competitions

Job Description

Buffalo Wild Wings is a leading sports bar and casual dining restaurant known for its vibrant atmosphere, diverse menu featuring wings and a wide range of beverages, and a strong commitment to delivering memorable guest experiences. Established with a passion for good food, great sports, and exceptional service, Buffalo Wild Wings has grown into a favorite destination for sports fans and families alike. The company embraces a culture that values teamwork, enthusiasm, and professional growth, providing a dynamic environment where employees can thrive and make every guest visit special.

As a Food and Beverage Server at Buffalo Wild Wi... Show More

Job Requirements

  • must meet the minimum legal age requirement for serving alcoholic beverages
  • possess a passion for creating shareable moments through excellent time management and outstanding guest service
  • be able to work flexible hours including evenings, weekends, and holidays
  • maintain a friendly and engaging attitude
  • physical ability to stand for extended periods during shifts

Job Qualifications

  • meet the minimum legal age requirement for serving alcoholic beverages
  • possess excellent time management skills
  • demonstrate meticulous attention to detail
  • have outstanding guest service capabilities
  • exhibit strong communication skills
  • be able to work effectively in a fast-paced environment
  • previous experience in food service is preferred but not required

Job Duties

  • craft and deliver a tailored dining experience for each guest, ensuring their satisfaction from arrival to departure
  • effectively communicate and recommend food and beverage choices
  • manage all aspects of service within your assigned dining room area
  • take accurate orders and relay them promptly to the kitchen and bar
  • maintain cleanliness and organization in the dining area
  • respond promptly to guest inquiries and resolve any service-related issues
  • collaborate with team members to ensure seamless service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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