Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
employee discount
Training and Development
Flexible Schedule
Job Description
Target is a renowned Fortune 50 company boasting a workforce of more than 400,000 team members across the globe. As one of America's premier retailers, Target is not only an iconic brand but also a community-centered organization. The company places significant emphasis on fostering meaningful relationships both within the workplace and the communities it serves. Target's commitment to inclusivity, growth, and collaboration defines its corporate culture, driving the mission to provide exceptional products and experiences for every guest. With investments in local communities and a deep-rooted value system, Target exemplifies a forward-thinking and people-first approach to retail.
The Fo... Show More
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Job Requirements
- Must be at least 18 years of age or older (Bakery only)
- Previous food or grocery experience preferred, but not required
- Welcoming and helpful attitude toward guests and other team members
- Ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed
- Work both independently and with a team
- Resolve guest questions quickly on the spot
- Attention to detail and follow multi-step processes
- Capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes
- Accurately handle cash register operations as needed
- Climb up and down ladders
- Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 44 pounds
- Flexible work schedule (e.g., nights, weekends and holidays) reliable and prompt attendance necessary
- Ability to work in an environment that could range from 34°F to -10°F as needed
- Ability to work in spaces where common allergens may be handled or present
- Capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties including but not limited to Drive-Up, carryout, etc.
- Ability to remain mobile for the duration of a scheduled shift (shift length may vary)
Job Qualifications
- Must be at least 18 years of age or older (Bakery Only)
- Previous food or grocery experience preferred, but not required
- Welcoming and helpful attitude toward guests and other team members
- Ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed
- Work both independently and with a team
- Resolve guest questions quickly on the spot
- Attention to detail and follow multi-step processes
- Capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes
Job Duties
- Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's needs over task
- Uphold and maintain the execution of the Food & Beverage Standards
- Understand how operational procedures impact shortage and profitability
- Execute Food & Beverage processes including FDC/RDC replenishment, pulls, stocking, zoning, in-stocks routines, data accuracy, culling, rotation, cleaning, Item Removal, signing and backstock
- Execute fast-mover inventory by proactively adding and removing items as seasonality, ad, transitions and demand require
- Follow all food safety requirements as outlined through best practice
- Use sampling and suggestive selling to promote products and increase sales
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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