FOH - Bartender (Part-Time)

Stamford, CT, USA|Onsite

Job Overview

Employment Type

Temporary

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $21.00

Work Schedule

Standard Hours

Flexible

Day Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Training and Development

Retirement Plan

Flexible Schedule

Meal Allowances

Job Description

SA Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and beverage experiences through its diverse portfolio of establishments. With a commitment to quality, customer satisfaction, and innovation, SA Hospitality Group prides itself on creating inviting atmospheres where guests feel welcomed and valued. The company emphasizes a team-oriented work culture, continuous education, and adherence to high standards, which allows it to maintain a reputation as a leader in the hospitality industry. Known for its dynamic approach towards food and beverage services, SA Hospitality Group operates a variety of restaurants and bars that cater to a wide range... Show More

Job Requirements

Ability to work as part of a team
Work quickly and follow directions
Very basic food handling, preparation, and cleaning skills
Time management and ability to work under pressure to manage high volume of production
Ability to communicate and understand direction in English to ensure safety in the workplace
Ability to understand, respond, and engage with co-workers, managers, and guests in English
Active listening and learning skills
Reading and speaking comprehension skills
Discipline to follow set standards
Ability to lift up to 25lbs

Job Qualifications

Ability to work as part of a team
Ability to communicate and understand direction in English
Active listening and learning skills
Reading and speaking comprehension skills
Discipline to follow set standards

Job Duties

Greet bar guests and make guests waiting for tables feel welcomed and acknowledged
Make the cocktails and coffee drinks, (if no barista is present) for dining room as ordered by dining room servers and serve the bar guests
Ensure proper measurements of cocktail ingredients, especially signature cocktails
Ensure that a credit card is used to open any tabs that are not being closed right away
Ensure that all drinks are correctly entered on all checks
Maintain correct pars of beers, wines by the glass, juices, and waters in bar refrigerators
Maintain appearance of bar in an on-going manner throughout service
Follow and complete closing bar check list prior to departure unless otherwise assigned by management
Perform the cash drawer checkout after each shift and place the cash payments amount in a separate envelope in the office (with only the checkouts)
Accurately maintain the organization and cleanliness of the bar and the front lounge area in accordance with Health Department standards
Requisition all needed liquor, beer and wine and keep the bar stocked at all times and restock based on needs
Make sure to have all ingredients and garnishes needed for preparation of beverages and signature cocktails
Communicate any problems (lighting, cooling units, etc.) to management immediately
Leave the bar and coffee station clean and fully stocked at the end of the shift
Assist with delivery tablets and delivery couriers as needed
Maintain expertise on food menu, wine menu, cocktail menu
attend continued education classes when provided
Be an expert on our brand and offerings

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: