Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $14.00
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Work Schedule

Flexible
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Benefits

Pay: Up to $14.00 per hour
Job Types: Full-time, Part-time
Flexible Schedule with hours between 6am and 4pm
Free Meals
Cash and prize incentive's
vacation
fun working environment

Job Description

Slim Chickens is a leading national brand quickly rising in the fast-casual dining sector, specializing in high-quality chicken dishes. Established as one of the fastest growing fast-casual chains in the United States, Slim Chickens has gained recognition for its fresh, made-to-order meals and a commitment to quality service. It proudly holds accolades from notable industry sources such as QSR's list of fast-food chains ready to soar, Franchise Times' Top 200 Franchises, and USA Today's 10Best as one of the best fast casual restaurants. The company also ranks within the Top 500 Restaurant Chains by Technomic and is listed among the Top 100 Movers & Shakers by Fastcasual.com, reflecting its dynamic growth and innovation in a competitive market. Recognized as the Best Regional Fast-Food Chain by Eat This, Not That and acclaimed by Food & Wine as the best fast food in Arkansas, Slim Chickens continues to expand its footprint across the country. The establishment is known for its vibrant and fun working environment, fostering team spirit and employee growth.

The role offered is geared towards individuals passionate about the fast-casual restaurant industry and eager to join a thriving brand with opportunities for career development. This position supports the day-to-day operations at Slim Chickens, focusing on customer service, food preparation, and maintaining high standards of cleanliness and efficiency. Employees can expect a flexible work schedule with hours between 6 am and 4 pm, catering to both full-time and part-time availability. Compensation offers up to $14.00 per hour, reflecting industry standards for entry to mid-level positions. Additional perks include free meals during shifts, exciting cash and prize incentives, and vacation time, which enhance the overall employee experience. This role is ideal for those with at least one year of basic math skills and serving experience, although these qualifications are preferred but not mandatory, encouraging applicants who are ready to learn and grow within the company. The position promises a supportive workplace culture with emphasis on teamwork, customer satisfaction, and professional development, making it a great opportunity for those seeking to build or advance their careers in the restaurant industry.

Job Requirements

  • High school diploma or equivalent
  • Minimum of one year basic math skills preferred
  • At least one year serving experience preferred
  • Availability to work flexible shifts between 6 am and 4 pm
  • Ability to stand for extended periods
  • Good communication skills
  • Ability to work in a fast-paced environment

Job Criteria

Experience

Entry Level (1-2 years)


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