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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $75,000.00 - $80,000.00
Work Schedule
Flexible
Benefits
Flexible routine-time off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Company Dining Discount
Retention bonus
Job Description
The h.wood Group is a distinguished Los Angeles-based hospitality and lifestyle company renowned for its expansive and diversified portfolio of upscale nightlife and restaurant concepts. With a reputation for curating some of the world's most iconic and sought-after brands, including Delilah, The Nice Guy, and Bootsy Bellows, the company has entrenched itself as a leader in the luxury hospitality scene. Beyond operating dynamic nightlife and dining venues, The h.wood Group also offers comprehensive services such as corporate branding, catering, event production, and marketing, providing a multifaceted approach to lifestyle and hospitality management. The company is deeply committed to offering a... Show More
Job Requirements
- Minimum of 2 years experience in a full-service, high-volume, fine dining establishment
- Must be 21+ years of age
- Must be authorized to work in the United States
- Proven experience leading and managing a team in a high paced setting
- Must be able to manage multiple tasks in stressful environments
- Strong knowledge of front and back house operations
- Great decision making and organizational skills
- Must have high energy, great communication skills, and be able to work as part of a team
- Must be reliable, responsible, and trustworthy
- Must have attention to detail and willingness to deliver exceptional customer service
Job Qualifications
- Minimum of 2 years experience in a full-service, high-volume, fine dining establishment
- Proven experience leading and managing a team in a high paced setting
- Strong knowledge of front and back house operations
- Great decision making and organizational skills
- High energy and great communication skills
- Ability to work as part of a team
- Attention to detail and willingness to deliver exceptional customer service
- Reliable, responsible, and trustworthy
Job Duties
- Deliver superior service and maximize customer satisfaction
- Uphold and enforce all company policies and procedures
- Oversee the new hire paperwork and training of new staff members
- Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, and employment
- Ensure cleanliness and restaurant appearance standards
- Evaluate staff performance and provide feedback to improve productivity
- Respond to customer concerns in a timely and professional manner
- Perform other duties as assigned by AGM and GM
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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