Job Overview
Employment Type
Part-time
Benefits
Health Insurance
Paid Time Off
Dental Insurance
Vision Insurance
Retirement Plan
Employee Discounts
Training opportunities
Job Description
This job opening is with a reputed high-volume hospitality establishment, likely a hotel or a live entertainment venue where cocktail culture and interactive guest experiences play a central role in the service delivery. This historic hospitality provider has built a strong reputation on blending exceptional customer service with skilled bartending performances, and it continues to attract a diverse clientele who seek both quality beverages and memorable entertainment. The company provides a dynamic and fast-paced work environment where flair bartending, an innovative and eye-catching cocktail preparation style involving bottle flipping, juggling, and creative pouring techniques, is not just encouraged but is... Show More
Job Requirements
- minimum 2-3 years bartending experience in a high-volume hotel, restaurant, or entertainment venue
- flair bartending experience highly preferred
- ability to perform flair skills (bottle flipping, juggling, creative pours) in a safe, controlled, and guest-friendly manner
- must be 21+ years old with valid work authorization
- union crafts (pour) card required
- outgoing personality with strong communication and guest engagement skills
- ability to communicate effectively in english both verbally and in writing
- knowledge of abc laws and responsible alcohol service
- professional appearance and demeanor required
- ability to lift up to 25 lbs, stand for long periods, and work quickly in a fast-paced environment
- flair bartending audition must be completed during the interview process demonstrating skills, speed, and accuracy
Job Qualifications
- Minimum 2-3 years bartending experience in a high-volume hotel, restaurant, or entertainment venue
- flair bartending experience highly preferred
- ability to perform flair skills (bottle flipping, juggling, creative pours) in a safe, controlled, and guest-friendly manner
- must be 21+ years old with valid work authorization
- union crafts (pour) card required
- outgoing personality with strong communication and guest engagement skills
- ability to communicate effectively in English both verbally and in writing
- knowledge of ABC laws and responsible alcohol service
- professional appearance and demeanor required
- ability to lift up to 25 lbs, stand for long periods, and work quickly in a fast-paced environment
Job Duties
- Greet and converse with guests, providing a warm welcome and engaging showmanship while taking cocktail orders
- prepare and serve cocktails to customers following hotel guidelines, incorporating safe and impressive flair bartending techniques to enhance the guest experience
- perform bottle flips, pours, garnishing flair, and other entertainment skills while maintaining accuracy, speed, and beverage quality
- clean and organize bar to Beverage Department standards, ensuring presentation is inviting for guests
- prepare orders to replenish stock at the bar to pre-determined par levels
- provide exceptional and entertaining service to customers in a high-volume environment
- follow departmental cash handling policies and procedures
Job Location
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