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Four Seasons

Five-One-Six Server (On-Call)

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $14.42
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Work Schedule

On-call
Fixed Shifts
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Benefits

competitive salary
Training and Development
Complimentary accommodation
Uniform dry cleaning
Employee Meals

Job Description

Four Seasons is a globally recognized luxury hospitality company celebrated for its exceptional service and commitment to creating memorable guest experiences. With a presence in major cities and exotic destinations worldwide, Four Seasons combines impeccable service, elegant accommodations, and a unique guest-centric culture. The company values its people as its greatest asset and fosters a collaborative environment where employees are encouraged to grow personally and professionally. Four Seasons operates with a philosophy of genuine care, ensuring that each guest is treated with respect, kindness, and warmth, creating a feeling of belonging and excellence throughout its properties.

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Job Requirements

  • Minimum 2 years cocktail server or related work experience
  • Ability to carry and balance a tray
  • Ability to accurately process cash and credit card transactions
  • Flexibility to work on call/casual schedule primarily Thursday through Saturday from 2:30 pm to 9:30 pm
  • Excellent communication and customer service skills
  • Ability to work in a fast-paced luxury hospitality environment

Job Qualifications

  • Minimum 2 years cocktail server or related work preferred
  • Luxury hotel experience is a plus
  • Ability to carry and balance a tray
  • Ability to accurately process cash and credit card transactions

Job Duties

  • Describe beverage menu to guests by offering interesting and vivid descriptions of each item's origin, taste, and preparation method
  • Communicate guests' orders including any special needs or requests to the bartenders using the point of sales systems
  • Anticipate guests needs, offer suggestions, and respond urgently and appropriately to guest concerns
  • Properly and accurately close guest checks
  • process cash and credit card payments and properly settle voided or complimentary drinks
  • Breakdown, clean and set up tables, chairs, menus

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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