Firethorne

Katy, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $11.00 - $14.50

Work Schedule

Flexible

Benefits

Cash Tips

flexible scheduling

Employee Discounts

Training and development opportunities

friendly work environment

Opportunities for advancement

supportive team culture

Job Description

We are a customer-focused pizza restaurant dedicated to providing exceptional food and a friendly, engaging service experience. Our team plays an essential role in serving fresh, delicious pizzas and other menu items to our loyal community. Included in our team are various positions vital to the restaurant's smooth operation, including front crew, kitchen crew, delivery drivers, and leadership roles for both the front and kitchen teams. Each position involves teamwork, skill development, and the opportunity to grow within our vibrant establishment. All roles include the benefit of earning cash tips, increasing overall compensation.

The available roles cater to differe... Show More

Job Requirements

high school diploma or equivalent
ability to work flexible hours including nights and weekends
physical ability to stand and lift for extended periods
customer-focused attitude
reliable transportation for delivery drivers
ability to follow instructions and maintain cleanliness
must be 18 years or older

Job Qualifications

prior experience in customer service or food service preferred
strong communication and interpersonal skills
ability to handle multiple tasks efficiently
basic knowledge of food safety and preparation
leadership abilities for front leader and kitchen leader roles
familiarity with POS systems
valid driver’s license and clean driving record for delivery drivers
teamwork and problem-solving skills

Job Duties

take orders and enter them into the system through phone, walk-ins, or drive-thru
prepare basic food items like salads and box orders
train new front crew members on order taking and salad preparation
handle common customer disputes with friendly communication
close the store by completing closing list and shutting down POS
assist in executing successful kitchen shifts by performing roles like dough slapping or oven catching
oversee all kitchen duties in manager absence ensuring timely and quality order preparation
support kitchen crew members in maintaining their stations
deliver orders courteously and efficiently to customers
perform cleaning and support tasks such as changing trash bags, sweeping, washing dishes in-store

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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