Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $90,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
benefits package
vacation
growth opportunities
Job Description
Located in the picturesque coastal city of Newport Beach, one of its most sought-after fine-dining establishments is currently seeking an experienced and dynamic Restaurant Manager to join their prestigious team. Known for its elegant ambiance and exceptional culinary offerings, this upscale restaurant specializes in a refined mix of seafood and steakhouse cuisine, catering to discerning diners who value top-tier service and exquisite flavors. With a reputation built on delivering a memorable dining experience, the restaurant combines impeccable food quality with outstanding customer service, thriving in a high-volume environment while maintaining intimate and personalized guest interactions.
This Restaurant Manager role is a pivotal leadership position responsible for guiding and supervising the front-of-house service team to ensure every aspect of service adheres to the highest standards. The ideal candidate will be a natural leader with strong people skills and a genuine passion for hospitality. They will demonstrate excellent organizational and problem-solving abilities, positioned to mentor and develop staff to achieve excellence in guest service. This role demands a proactive approach to operational management and the ability to thrive in a fast-paced, upscale restaurant setting. The successful candidate will be instrumental in upholding the restaurant’s reputation by consistently meeting and exceeding customer expectations through effective team leadership and a hands-on approach to service management.
Employment type for this role is full-time, reflecting the need for dedicated leadership to oversee daily operations and facilitate seamless service experiences. While the restaurant offers a competitive salary, further details regarding compensation will be provided to qualified candidates during the hiring process. Growth opportunities are abundant within this celebrated establishment, paving the way for career advancement in the hospitality industry. The benefits package includes a comprehensive range of employee perks, designed to support personal well-being and professional development.
In summary, this position presents a rewarding occasion for a highly motivated and skilled Restaurant Manager dedicated to cultivating a high-performance team, enhancing guest satisfaction, and driving operational success in one of Newport Beach's premier fine-dining venues. Candidates passionate about delivering impeccable service and fostering a positive, collaborative workplace are encouraged to apply and become part of a thriving culinary legacy.
This Restaurant Manager role is a pivotal leadership position responsible for guiding and supervising the front-of-house service team to ensure every aspect of service adheres to the highest standards. The ideal candidate will be a natural leader with strong people skills and a genuine passion for hospitality. They will demonstrate excellent organizational and problem-solving abilities, positioned to mentor and develop staff to achieve excellence in guest service. This role demands a proactive approach to operational management and the ability to thrive in a fast-paced, upscale restaurant setting. The successful candidate will be instrumental in upholding the restaurant’s reputation by consistently meeting and exceeding customer expectations through effective team leadership and a hands-on approach to service management.
Employment type for this role is full-time, reflecting the need for dedicated leadership to oversee daily operations and facilitate seamless service experiences. While the restaurant offers a competitive salary, further details regarding compensation will be provided to qualified candidates during the hiring process. Growth opportunities are abundant within this celebrated establishment, paving the way for career advancement in the hospitality industry. The benefits package includes a comprehensive range of employee perks, designed to support personal well-being and professional development.
In summary, this position presents a rewarding occasion for a highly motivated and skilled Restaurant Manager dedicated to cultivating a high-performance team, enhancing guest satisfaction, and driving operational success in one of Newport Beach's premier fine-dining venues. Candidates passionate about delivering impeccable service and fostering a positive, collaborative workplace are encouraged to apply and become part of a thriving culinary legacy.
Job Requirements
- Minimum of 3 years experience in a high-volume fine dining or upscale restaurant
- knowledge of local, state, and federal health and sanitation laws
- strong people skills with the desire to develop others
- great organizational skills
- passion for serving guests
Job Qualifications
- Minimum of 3 years experience in a high-volume fine dining or upscale restaurant
- experience with a seafood or steakhouse restaurant preferred
- knowledge of local, state, and federal health and sanitation laws
- strong organizational leadership and problem-solving skills
- team player with the ability to take and provide direction
Job Duties
- Guide the service staff to ensure all service standards are being adhered to
- meet customers' expectations consistently
- develop and mentor service team members
- maintain adherence to local, state, and federal health and sanitation laws
- demonstrate strong organizational and problem-solving skills
- collaborate as a team player while taking and providing direction
- oversee daily dining operations to ensure seamless service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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