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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Don CeSar, famously known as the "Pink Palace," is an iconic and legendary landmark situated on the pristine shores of St. Pete Beach, Florida. This historic resort is widely recognized for its luxury, elegance, and exceptional hospitality, attracting visitors from around the world who seek an unforgettable getaway experience. The Don CeSar combines breathtaking oceanfront views with upscale amenities, rich history, and a prestigious reputation, making it a premier destination for discerning travelers. As part of the Davidson Hospitality Group, an award-winning, full-service hospitality management company, The Don CeSar benefits from a strong network of expertise and a commitment... Show More
Job Requirements
- High school diploma or equivalent
- Previous food service experience preferred but not mandatory
- Ability to communicate effectively with guests and team members
- Must be able to stand and walk for long periods
- Ability to lift up to 25 pounds
- Flexibility to work various shifts including nights, weekends, and holidays
- Willingness to follow safety and sanitation guidelines
- Strong teamwork and interpersonal skills
Job Qualifications
- Excellent communication and customer service skills
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and ability to multitask
- Previous experience in a restaurant or food service environment is preferred but not required
- Ability to work flexible hours, including nights, weekends, and holidays
- Must be able to stand and walk for extended periods
- Must be able to lift up to 25 pounds
Job Duties
- Assist in the prompt and efficient delivery of food orders to guests' tables
- Collaborate closely with the kitchen and service staff to ensure seamless food service
- Provide exceptional customer service and respond to guest inquiries and requests
- Maintain cleanliness and organization in the food service areas
- Help with food preparation and plating when necessary
- Assist in restocking supplies and maintaining inventory
- Follow all safety and sanitation protocols
- Embrace opportunities to learn and grow within the culinary field
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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