Filler Operator - Culture

This company is a reputable food manufacturing establishment committed to producing high-quality dairy products while ensuring adherence to rigorous food safety and quality standards. As a proud advocate of the Safe Quality Food (SQF) program, this employer enforces strict guidelines to maintain a safe and hygienic production environment for its employees and consumers alike. The company values continuous improvement in every facet of its operation, from raw ingredient sourcing through to final packaging and distribution. This dedication to excellence supports the company’s mission to remain a leader in food safety and product integrity within the dairy industry. The workplace culture emphasizes teamwork, attention to detail, and compliance with all applicable food regulations, creating a dependable and dynamic environment for staff to thrive.

The available role is for a skilled Machine Operator on the day shift, offering a competitive pay rate initially starting at around $24.97, with the potential to earn up to $28.41 based on experience and tenure. The Machine Operator is a vital position within the production team responsible for overseeing machinery and processes related to cottage cheese and sour cream manufacturing. Responsibilities include starting and inspecting equipment, monitoring product quality and temperatures, making minor repairs, and maintaining sanitary conditions following strict food safety protocols. The operator plays a key role in ensuring the product meets all packaging specifications, including weight and labeling requirements. This position actively supports inventory control by managing lot numbers and batch records and is charged with maintaining clean, organized warehouses following First In - First Out (FIFO) inventory principles. Machine Operators also perform data entry tasks using electronic management record systems and spreadsheets to document production parameters accurately.

Ideal candidates for this role will be meticulous, with a strong commitment to workplace safety, food safety compliance, and operational efficiency. Previous experience in a manufacturing or food production environment, especially with dairy products, is highly advantageous but not always mandatory. Training will be provided on the use of specialized equipment, including proper handling of cleaning chemicals and conducting Clean-In-Place (CIP) operations. The company is an equal opportunity employer and encourages applicants from diverse backgrounds to apply. This position offers not only competitive pay but also the opportunity to develop valuable skills in food manufacturing operations within a company dedicated to quality and regulatory compliance.