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Federales Logan Square - Bartender

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.62
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Authentic, inclusive, fun company culture
50% discount on food and beverage at all 4C locations
competitive pay
401K and company match
development opportunities
Medical and supplemental insurance
Employee events and volunteer opportunities

Job Description

Four Corners is a prominent Chicago-based hospitality group recognized for owning and operating unique and thoughtfully designed establishments. Since its inception in 2001 with a neighborhood bar, Four Corners has grown steadily to include over ten distinct venues throughout Chicago and is actively expanding its presence nationally. Known for its exceptional social environments, creative menus, and superior service, Four Corners has built a reputation as a leader in the local hospitality scene by continuously delivering experiences that captivate a wide range of guests and celebrate community and culture.

Among its vibrant portfolio is Federales, an open-air tequila and taco... Show More

Job Requirements

  • Minimum of 1-year experience as a bartender
  • required certification(s): Food Handler, Basset
  • ability to work collaboratively in a fast-paced work environment
  • ability to create a memorable guest connection with our food and beverages
  • gain mastery of all specialty cocktails and be enthusiastic about our offering
  • ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
  • ability to work a variable schedule, including weekends
  • good judgment skills and adaptive attitude

Job Qualifications

  • Minimum of 1-year experience as a bartender
  • required certification(s): Food Handler, Basset
  • ability to work collaboratively in a fast-paced work environment
  • ability to create a memorable guest connection with our food and beverages
  • gain mastery of all specialty cocktails and be enthusiastic about our offering
  • ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service
  • ability to work a variable schedule, including weekends
  • good judgment skills and adaptive attitude

Job Duties

  • Communicate effectively with customers and help them with their food and beverage selection
  • liquor, beer, and wine knowledge
  • craft cocktail knowledge
  • professional and enthusiastic attitude
  • execute server orders
  • ensure cleanliness of bar area, set up, and stock bar for the start of shift

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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