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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.75 - $13.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Vacation pay
Sick time pay
flexible scheduling
free shift meal
Opportunities for advancement
Uniforms Provided
Parking subsidy
Job Description
This position is with a Wendy's franchise, a globally recognized fast-food restaurant franchise known for its quality food and exceptional customer service. Wendy's franchises are independently owned and operated, allowing each to customize compensation, benefits, and career programs according to their individual practices. As a prominent player in the fast-food industry, Wendy's is committed to delivering an outstanding guest experience and maintaining high standards in food handling and service.
The role offered is ideal for individuals who enjoy working in dynamic, fast-paced environments with a customer-facing focus. The position primarily involves handling cashier duties, taking food orders, and ensuri... Show More
The role offered is ideal for individuals who enjoy working in dynamic, fast-paced environments with a customer-facing focus. The position primarily involves handling cashier duties, taking food orders, and ensuri... Show More
Job Requirements
- H.S. diploma or equivalent
- cashier experience in a food and beverage environment highly desirable
- excellent guest service abilities while working directly with the public
- basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly
- able to develop cooperative working relationships with others
- able to stand for long periods of time
Job Qualifications
- H.S. diploma or equivalent
- cashier experience in a food and beverage environment highly desirable
- excellent guest service abilities while working directly with the public
- basic mathematics skills with the ability to add, subtract, multiply, or divide quickly and correctly
- able to develop cooperative working relationships with others
- able to stand for long periods of time
Job Duties
- Greets customers and takes food order
- provides information about menus
- looks for opportunity to upsell products
- operates cash register and receives payment from customer in cash or credit card
- accurately counts and provides change to customers as required
- follows all Areas Guest Experience and cash handling policies and procedures
- cleans and stocks work area
- assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing
- transfers supplies and equipment between storage and work areas by hand or cart
- assists with a variety of kitchen-related functions as needed
- receives inventory, moves and lifts food and beverage products and supplies
- maintain a solid knowledge of product and services available in unit
- ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
- cleans and sanitizes work station and equipment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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