Flower Child logo

Fast Casual Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.15
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
35% dining discounts
Additional restaurant discounts
flexible schedules
Tuition Reimbursement
Daily Pay

Job Description

Flower Child, a vibrant part of Fox Restaurant Concepts founded in 1998, is a leading fast casual restaurant known for its focus on wholesome, nutritious, and delicious food. Specializing in menus that emphasize veggies, grains, fruits, and healthy proteins, Flower Child is committed to real food and great hospitality. Located in the Scottsdale Fiesta Shopping Center at 10460 N 90th St, Scottsdale, AZ, this establishment blends innovative culinary concepts with top-notch service, creating a welcoming atmosphere for guests who appreciate quality and a health-conscious dining experience. As a branch of Fox Restaurant Concepts, Flower Child benefits from the support and growth opportunities fostered within a family of well-known brands, including The Cheesecake Factory and North Italia.

Flower Child is currently hiring for the position of Fast Casual Server, offering an hourly wage of $12.15 plus tips. This role is ideal for candidates who thrive in a high-energy environment and have a passion for customer service and nutritious food. The employment type is part-time with flexible scheduling, including required availability on weekends and some holidays. Flower Child emphasizes a work-life balance, offering no late-night shifts and daily pay through a partnership with Payactiv, giving servers more control over their earnings. This position also offers benefits eligibility for employees working 25 hours or more per week, including medical, dental, and vision insurance, as well as a 35% dining discount at all Fox Restaurant Concepts and additional discounts at The Cheesecake Factory and North Italia.

As a Fast Casual Server at Flower Child, you will play a critical role in the guest experience by providing exceptional hospitality. The ideal candidate should have excellent communication skills and physical stamina to stand for long periods and lift up to 25 pounds. Responsibilities include knowing the menu thoroughly to make genuine recommendations, delivering food to guests, clearing and cleaning tables, and packaging to-go orders. The ability to perform calmly and efficiently in a fast-paced environment is essential, as is responding to on-the-fly requests with poise. The role also demands a team-focused attitude to help fill in as needed, ensuring the smooth and efficient operation of the restaurant at all times. This opportunity not only supports individual growth within the company but also offers tuition reimbursement and career advancement within the Fox Restaurant Concepts family. If you are passionate about healthy food, enjoy making people smile, and want a flexible and rewarding job, Flower Child invites you to apply and join their team.

Job Requirements

  • Availability to work weekends and some holidays
  • Ability to stand for long periods
  • Able to lift up to 25 pounds
  • Eligibility to work in the United States
  • Effective communication skills
  • Customer service orientation
  • Willingness to work flexible hours

Job Qualifications

  • Excellent communication skills
  • Ability to stand for long periods
  • Able to lift up to 25 pounds
  • Prior experience in a restaurant is preferred but not required
  • Ability to work as a team with a dynamic personality
  • Availability to work weekends and some holidays
  • High school diploma or equivalent is preferred

Job Duties

  • Provide great hospitality by going above and beyond for every guest
  • Know the menu and be able to make genuine recommendations
  • Deliver food to our guests, clear and clean tables, package to-go orders
  • Perform calmly and effectively in a high-volume environment
  • Respond to on-the-fly requests with ease and poise
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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