Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $75,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Flexible work schedule

Job Description

Grand Beach Surfside is a distinguished hotel known for its prime beachfront location and exceptional hospitality services. It caters to a diverse clientele seeking luxurious accommodations coupled with outstanding amenities. Among these amenities, the food and beverage operations stand out, offering guests a wide variety of dining options that emphasize quality, creativity, and guest satisfaction. The hotel strives to uphold high standards in service and culinary excellence, making every guest's stay a memorable experience. With a commitment to providing exceptional service and continuously improving the guest experience, Grand Beach Surfside is a leader in resort hospitality within its region.
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Job Requirements

  • Bachelor's degree in hospitality management culinary arts or related field
  • Minimum of 3 years experience in food and beverage management within a hotel or restaurant setting
  • Strong knowledge of food safety regulations and best practices

Job Qualifications

  • Bachelor's degree in hospitality management culinary arts or related field
  • Minimum of 3 years experience in food and beverage management within a hotel or restaurant setting
  • Strong knowledge of food safety regulations and best practices
  • Experience with menu development and cost analysis
  • Proficiency in using restaurant management software
  • Certification in food safety and sanitation

Job Duties

  • Oversee daily operations of all food and beverage outlets ensuring compliance with service standards
  • Develop and implement creative menus that reflect current trends and guest preferences
  • Manage inventory ordering and cost control to optimize profitability
  • Train supervise and evaluate staff performance providing ongoing feedback and support
  • Collaborate with marketing to promote food and beverage offerings and special events

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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