Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Discounts on shopping, travel and more through rewards program
On-site employee dining options
paid orientation and on-the-job training
Paid Time Off
401k Match
Life insurance
Job Description
Horseshoe Casino Hammond is a premier entertainment and gambling destination located just 20 minutes from downtown Chicago. With more than 2,100 slot machines and over 100 table games, Horseshoe Hammond stands as one of the largest and most exciting casinos in Chicago and Northwest Indiana. The venue not only offers thrilling gaming experiences but also features a variety of fresh dining options, including The Eatery: Cafe and H Burger, catering to the appetites of visitors and team members alike. Recognized for its outstanding workplace environment, Horseshoe Hammond has been awarded Best Place To Work for the last nine years, a testament to its commitment to employee satisfaction, growth, and welfare.Show More
The company offers full-time employment opportunities with competitive pay, starting at $17 per hour, complemented by a $2,000 sign-on bonus to welcome new team members. In addition to a favorable salary package, employees enjoy a robust set of perks and benefits that prioritizes health, wellness, and work-life balance. This includes comprehensive medical, dental, and vision insurance plans, on-site dining options, paid orientation and on-the-job training, as well as paid time off, a 401K matching program, and life insurance coverage.
The current opportunity at Horseshoe Casino Hammond is for a food preparation team member who plays an integral role in maintaining the quality and safety of the casino's dining offerings. The role involves preparing medium-complexity foods such as desserts, entrees, and soups in accordance with provided directions, operating kitchen equipment including steamers, ovens, and slicers, and ensuring all food supplies are adequately stocked and ready for cooking and serving. Team members are expected to follow established safety and sanitation procedures strictly, keeping their work areas clean and orderly while adhering to local health department standards.
An important component of this role is compliance with food safety guidelines, including the successful completion of a Food Service Sanitation course within the first year of employment. The position demands an individual with a thorough knowledge of cooking techniques and a willingness to engage actively in the responsibilities assigned throughout their shift. The casino encourages diversity and inclusion, making reasonable accommodations as required by law to support individuals with disabilities, pregnancy-related conditions, or religious practices.
Candidates for this role must be at least 18 years old and are subject to background checks as part of the onboarding process. Certain roles also require pre-employment drug testing, particularly those operating motor vehicles or involved in security and surveillance. Caesars Entertainment, the parent company of Horseshoe Casino Hammond, emphasizes a non-discriminatory work environment and adheres strictly to equal employment opportunity laws, ensuring all applicants and employees receive fair and equitable treatment regardless of race, color, religion, gender identity, age, disability, veteran status, or any other protected status.
This position offers a unique chance to join a dedicated team within a vibrant gaming and entertainment setting that values employee growth, safety, and satisfaction. With numerous perks, ongoing training, and a supportive company culture, working at Horseshoe Casino Hammond provides not just a job, but a rewarding career path with room for advancement and personal development.Show Less
The current opportunity at Horseshoe Casino Hammond is for a food preparation team member who plays an integral role in maintaining the quality and safety of the casino's dining offerings. The role involves preparing medium-complexity foods such as desserts, entrees, and soups in accordance with provided directions, operating kitchen equipment including steamers, ovens, and slicers, and ensuring all food supplies are adequately stocked and ready for cooking and serving. Team members are expected to follow established safety and sanitation procedures strictly, keeping their work areas clean and orderly while adhering to local health department standards.
An important component of this role is compliance with food safety guidelines, including the successful completion of a Food Service Sanitation course within the first year of employment. The position demands an individual with a thorough knowledge of cooking techniques and a willingness to engage actively in the responsibilities assigned throughout their shift. The casino encourages diversity and inclusion, making reasonable accommodations as required by law to support individuals with disabilities, pregnancy-related conditions, or religious practices.
Candidates for this role must be at least 18 years old and are subject to background checks as part of the onboarding process. Certain roles also require pre-employment drug testing, particularly those operating motor vehicles or involved in security and surveillance. Caesars Entertainment, the parent company of Horseshoe Casino Hammond, emphasizes a non-discriminatory work environment and adheres strictly to equal employment opportunity laws, ensuring all applicants and employees receive fair and equitable treatment regardless of race, color, religion, gender identity, age, disability, veteran status, or any other protected status.
This position offers a unique chance to join a dedicated team within a vibrant gaming and entertainment setting that values employee growth, safety, and satisfaction. With numerous perks, ongoing training, and a supportive company culture, working at Horseshoe Casino Hammond provides not just a job, but a rewarding career path with room for advancement and personal development.Show Less
Job Requirements
- Must be 18 years of age or older
- Completion of Food Service Sanitation course required within one year of employment
- Ability to stand for extended periods
- Availability to work full-time hours
- Pass background check
- Comply with all health and safety regulations
Job Qualifications
- Thorough knowledge of cooking techniques
- Ability to complete a Food Service Sanitation course within one year of employment
- Strong attention to detail
- Good organizational skills
- Ability to follow safety and sanitation protocols
- Ability to work effectively in a team environment
- Willingness to learn and adapt to new food preparation methods
Job Duties
- Check and ensure adequate supply of foods and seasonings
- Check that food is adequately prepared for cooking and serving
- Prepare desserts, entrees, soups and other foods of medium complexity according to directions
- Operate steamer, oven, slicer and other cooking equipment
- Follow safety rules and keep work in area clean and orderly
- Break down workstations, clean and restock
- Follow sanitation procedures as instructed by the local health department
Job Location
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