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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $21.30
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Valet parking discount
Uniform provided with dry cleaning
Complimentary Meal
Bus pass reimbursement program
Travel Discounts
recognition programs

Job Description

Six | Seven Restaurant at The Edgewater Hotel is an esteemed dining establishment located in downtown Seattle, renowned for its exceptional Pacific Northwest cuisine and breathtaking views of Elliott Bay. As part of The Edgewater Hotel, a distinguished member of the Noble House Hotels & Resorts family, Six | Seven offers an upscale yet inviting dining experience featuring both indoor and outdoor seating options. The restaurant showcases a creative menu that combines fresh, local ingredients with innovative culinary techniques to delight guests. Beyond its culinary offerings, Six | Seven boasts a lively lounge atmosphere with happy hours, live entertainment on... Show More

Job Requirements

  • Requires organization skills and a mature and professional attitude
  • prior experience highly desirable but willing to train the right person
  • ability to work under pressure in a busy environment
  • availability to work breakfast and lunch shifts including weekends
  • physical capability to perform duties including standing and carrying supplies
  • commitment to providing excellent customer service

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a food service or busser role highly desirable
  • strong organizational skills
  • ability to maintain a professional attitude
  • capable of working under pressure in a fast-paced environment
  • excellent communication and teamwork abilities

Job Duties

  • Clearing and resetting tables efficiently and gracefully
  • stocking bus stations with necessary supplies
  • providing guests with bread and water service
  • maintaining cleanliness and organization of dining areas
  • assisting service staff during busy periods
  • ensuring swift table turnover during breakfast and lunch shifts
  • supporting the overall guest experience through attentive service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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