Expo / Food Runner (Fine Dining)

Miami, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $24.00

Work Schedule

Flexible

Benefits

401(k)

401(k) matching

Dental Insurance

employee discount

Flexible Schedule

Health Insurance

Paid Time Off

Vision Insurance

Job Description

Truluck's is a renowned dining establishment that has been delivering exceptional culinary experiences since its inception in 1992. Known for its commitment to culinary excellence, sustainable seafood, southern hospitality, and a deeply rooted company culture, Truluck's has established itself as a premier destination for seafood lovers and hospitality enthusiasts alike. The company prides itself on the integrity of its offerings and the authenticity of its service, ensuring that each guest enjoys not only a meal but an enduring memory crafted with care and professionalism. With a focus on philanthropy and community involvement, Truluck's integrates its values into every aspect of... Show More

Job Requirements

must be able to stand for 9 hours
must be able to lift at least 50 pounds
ability to perform all job functions while wearing the specified uniform including proper footwear
clear and accurate communication
command of the English or Spanish language
previous hospitality experience preferred

Job Qualifications

two years previous hospitality experience preferred
clear and accurate communication skills
command of the English or Spanish language
ability to maintain knowledge of culinary offerings through training
team commitment and professionalism

Job Duties

perform job functions in accordance with performance standards
perform expo set up, running side work, and closing duties
maintain product knowledge through continuous training
garnish dishes with proper fresh garnishment
report any food quality or presentation issues to chef and/or leadership
maintain awareness of ticket times and report issues to chef and/or leadership
maintain service line safety and sanitation
timely delivery of food from kitchen to designated table
work with teamwork always in mind
perform other related duties as assigned by the leadership team

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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