EXPERIENCED Bartender + TIPS

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Flexible
Day Shifts
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Benefits

flexible schedule
competitive pay
Training opportunities
supportive work environment
Opportunity for advancement
Health Insurance
Paid Time Off

Job Description

Bluecrew is a leading staffing platform dedicated to connecting job seekers with temporary and permanent employment opportunities across various industries, including hospitality, warehousing, and event staffing. Known for its innovative approach to workforce management, Bluecrew aims to provide reliable and flexible job placements that align with candidates' skills and availability. The company supports workers by offering comprehensive training resources and by fostering a supportive community environment. As a trusted partner to businesses nationwide, Bluecrew ensures that all job assignments meet high standards of quality, safety, and professionalism.

The bartending position through Bluecrew is designed for individuals who enjoy engaging with customers and thrive in dynamic, fast-paced environments. This role requires the ability to mix, prepare, serve, and transport both alcoholic and non-alcoholic beverages efficiently and with a high degree of professionalism. Whether working independently or as part of a team, bartenders are expected to maintain a clean and sanitary workspace, manage point of sale transactions accurately, and remain physically active throughout their shift. This includes standing for extended periods, navigating busy venues, and performing physically demanding tasks such as reaching, bending, and crouching.

In addition to technical bartending skills, candidates must demonstrate excellent customer service capabilities, working courteously while engaging with patrons and handling cash registers or POS machines. The role demands adherence to specifically outlined guidelines, such as wearing close-toed shoes and pants and complying with Good Manufacturing Practices (GMP) for any event staffing that involves food handling. This includes requirements like keeping hair tied back, maintaining neatly trimmed fingernails, and covering facial hair when necessary. Bluecrew emphasizes the importance of health and safety in the workplace, encouraging candidates to accept assignments only if they can perform their duties safely and return home in good health.

This bartending opportunity offers a versatile and rewarding work experience that allows individuals to develop their mixology and customer service skills while interacting with diverse clientele in a range of settings. It is ideal for motivated individuals who enjoy teamwork and autonomy, can work under pressure, and are willing to adapt to varying workplace demands. Through Bluecrew’s platform, bartenders gain access to flexible schedules and a supportive employment network, making it an excellent choice for those seeking meaningful and sustainable roles in the hospitality sector.

Job Requirements

  • High school diploma or equivalent preferred
  • Must be able to stand and move for extended periods
  • Ability to work flexibly including nights, weekends, and holidays
  • Good communication and interpersonal skills
  • Ability to comply with dress code and GMP guidelines
  • Must be responsible and reliable
  • Legally eligible to work in the United States

Job Qualifications

  • Previous bartending experience preferred
  • Ability to operate point of sale systems
  • Strong customer service skills
  • Basic knowledge of drink mixing and preparation
  • Ability to work in a fast-paced and busy environment
  • Physical stamina to work on feet for extended periods
  • Ability to follow safety and hygiene guidelines

Job Duties

  • Work independently or in a team to mix, prepare, serve, or transport alcoholic and non-alcoholic beverages
  • Engage with customers while operating a point of sale machine or cash register in a professional and courteous manner
  • Clean and sanitize dishes, utensils, equipment, or other items at the start or end of your shift
  • Work on your feet, either stationary or constantly moving for the full shift
  • Reach, crouch, bend over, and perform other physically strenuous activities as required
  • Follow specific dress code requirements including close-toed shoes and pants
  • Adhere to GMP guidelines for food handling including keeping hair up, neatly trimmed fingernails, and covering facial hair if required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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