Experienced Baker

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $12.50 - $16.50

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Retirement Plan

Career development opportunities

supportive work environment

Job Description

Giant Eagle is a prominent supermarket chain focused on delivering quality products, exceptional service, and everyday value to its customers. Established in the retail grocery sector, Giant Eagle has consistently committed itself to nourishing life's moments, both big and small, by providing fresh, top-notch products and creating a welcoming environment for shoppers. The company’s philosophy centers around compassion, care, and respect among its Team Members and within the communities it serves, which distinguishes it as a preferred employer and retailer. This strong commitment to values has helped Giant Eagle build a supportive workplace where employees can win, grow, and succeed... Show More

Job Requirements

at least 18 years of age
ability to lift up to 50 pounds
satisfactory completion of job specific skills assessment
6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
willingness to follow safety and sanitation practices
good communication skills
ability to stand for extended periods
prior bakery experience preferred

Job Qualifications

satisfactory completion of job specific skills assessment
6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
prior experience working in bakery or related industry desired
no high school diploma required
knowledge of baking ingredients and procedures
ability to provide excellent customer service
basic food safety and sanitation knowledge

Job Duties

perform bench work according to established scratch procedures when necessary
prepare product and form product to specifications as required according to scratch recipes
bake prepared product using appropriate time and temperature as specified by recipe
prepare bakery products according to established recipes which include scratch recipes
properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
prepare and fry donuts according to established procedures
insert products into and retrieve products from the freezer to preserve freshness
kindly answer questions and resolve problems to ensure guest requirements are met
actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met
accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met
understand all the ingredients and purpose of each used in manufacturing scratch baked goods
assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries
assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
assist in other areas as required

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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