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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, celebrated for its innovative dishes, exceptional service, and vibrant dining atmosphere. With a commitment to delivering craveable food and memorable experiences, P.F. Chang's has established itself as a leader in the casual dining industry. The company values its team members and fosters a culture that promotes growth, inclusivity, and a passion for food and hospitality. P.F. Chang's offers both full-time and part-time positions, catering to a diverse workforce with flexible scheduling options and competitive pay based on experience, ranging from $15.00 to $19.00 per hour.

The role of... Show More

Job Requirements

  • Must be at least 18 years old
  • Previous relevant restaurant experience is preferred
  • Have a current Food Handler’s Card where applicable
  • Ability to multi-task in a fast-paced teamwork environment
  • Ability to learn and conduct side work required for each shift
  • Knowledge of all chemicals used in the building
  • Must be able to speak clearly and listen attentively to employees, dining room staff, management and guests
  • Understanding of English language
  • Excellent customer service skills and etiquette
  • Flexibility to work a variety of shifts
  • Comfortable standing for extended periods of time
  • Able to lift up to 30 lbs
  • Continuously bend, reach and twist

Job Qualifications

  • Must be at least 18 years old
  • Previous relevant restaurant experience is preferred
  • Have a current Food Handler’s Card where applicable
  • Ability to multi-task in a fast-paced teamwork environment
  • Ability to learn and conduct side work required for each shift
  • Knowledge of all chemicals used in the building
  • Must be able to speak clearly and listen attentively to employees, dining room staff, management and guests
  • Understanding of English language
  • Excellent customer service skills and etiquette
  • Flexibility to work a variety of shifts
  • Comfortable standing for extended periods of time
  • Able to lift up to 30 lbs
  • Continuously bend, reach and twist

Job Duties

  • Manage ticket times to ensure food is delivered fresh and within ticket time standards
  • Coordinate table visits with a manager when necessary to exceed guest expectations
  • Send accurate orders to tables
  • Ensure restroom checks are completed
  • Conduct side work required for each shift
  • Maintain knowledge of all chemicals used in the building
  • Communicate clearly and listen attentively with employees, staff, management, and guests

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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