Executive Sous Chef | Full-Time | Pueblo Convention Center

Job Overview

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Compensation

Type:
Salary
Rate:
Exact $56,485.00
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Benefits

Health Insurance
Dental Insurance
Paid time off (vacation days, sick days, and 11 holidays)

Job Description

Oak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry, offering a comprehensive solution for a collection of world-class owned venues and a client roster that includes influential arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide.

Job Requirements

  • Technical proficiency and experience demonstrating verifiable knowledge of food preparation methods
  • minimum of 2-3 years kitchen management experience in a full-service restaurant or events venue
  • ability to work a flexible schedule, including nights, weekends, and long hours
  • knowledge of and skill in using computer software, including MS Word/Excel/Outlook
  • maintains a current Food Handler's card and alcohol service permit if required by state or local government

Job Location

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