You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $65,000.00
Work Schedule
Standard Hours
Benefits
Generous salary
Relocation assistance
Paid vacation
Paid Time Off
Medical insurance
Short term housing
Creative latitude
Job Description
Goodwin Recruiting is a premier recruitment agency committed to excellence in connecting talented professionals with outstanding employment opportunities across the culinary industry. Known for upholding core values such as integrity, inclusivity, and dedication to client and candidate success, Goodwin Recruiting stands out as a trusted partner for both talent acquisition and career advancement. They ensure compliance with complex labor laws and advocate for diversity, recognizing the strength that varied perspectives bring to organizations. The agency prioritizes thorough evaluation of candidates to match the best skill sets with job requirements, fostering successful and enduring professional placements. Their reputation is marked by... Show More
Job Requirements
- 3+ years sous chef or higher experience
- Annual sales volume experience of $4 million+
- Stable tenure with no more than 2 jobs in 5 years
- High energy hands-on culinary leader
- Ability to work in a fast-paced environment
- Strong organizational skills
- Commitment to quality and food safety
Job Qualifications
- Minimum of 3 years experience as Sous Chef or higher
- Proven ability to manage high-volume kitchen with annual sales over $4 million
- Demonstrated leadership skills in a fast-paced culinary environment
- Strong knowledge of food safety and sanitation
- Experience in menu planning and inventory control
- Excellent communication and team management abilities
- Passion for BBQ and creative culinary approaches an advantage
Job Duties
- Lead kitchen operations and culinary team to ensure high-quality food preparation
- Oversee menu development with emphasis on extraordinary cuisine
- Manage inventory and control food costs to meet budget targets
- Ensure compliance with health and safety regulations
- Train, mentor, and develop kitchen staff for operational excellence
- Collaborate with ownership to execute creative culinary concepts
- Maintain high standards of customer service and team performance
Job Criteria
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter