Executive Sous Chef

Fearless Restaurants is a dynamic and multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As part of the Fearless Restaurant Group, the company is driven by a strong commitment to its core values, which include talent, teamwork, resources, opportunity, loyalty, and respect. Fearless Restaurants fosters a workplace environment that is both creative and ambitious, aiming for aggressive growth. The company takes pride in attracting like-minded leaders who share their passion for hospitality and are eager to contribute to the continued success and expansion of their brand. With a combination of innovative culinary approaches and a supportive professional culture, Fearless Restaurants stands out as a premier employer in the foodservice industry.

The role they are offering is designed for culinary professionals dedicated to excellence and creativity within the kitchen. Candidates will bring a minimum of three years of experience cooking in a professional environment, demonstrating advanced culinary skills such as knife handling, food safety knowledge, and the ability to prepare dishes confidently across all kitchen stations. The position demands strong leadership capabilities to guide and educate staff, optimize food costs, and develop creative new menu items that honor their commitment to local purveyors and farmers. Essential certifications such as a current ServSafe Certification or Pennsylvania Food Handlers permit are required to ensure compliance with industry safety standards.

Employees joining Fearless Restaurants can expect a supportive and professional work atmosphere where respect and loyalty are key components of the corporate culture. The company offers competitive compensation and a comprehensive benefits package including premium PPO health and dental insurance through Independence Blue Cross, paid time off with progressive increases based on tenure, two consecutive days off per week, parental leave, and more. Additional perks include 401k options through Vanguard, discounted gym memberships, an employee dining benefit program across all Fearless locations, and excellent opportunities for career growth within the expanding network of Fearless Restaurants. This role is ideal for culinary professionals who desire a workplace where their craft is valued and their career aspirations are supported.