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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
premium PPO health insurance
Dental Insurance
Paid Time Off
Parental leave
discounted gym membership
401k
Employee dining benefit
Job Description
Fearless Restaurants is a dynamic and multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As part of the Fearless Restaurant Group, the company is driven by a strong commitment to its core values, which include talent, teamwork, resources, opportunity, loyalty, and respect. Fearless Restaurants fosters a workplace environment that is both creative and ambitious, aiming for aggressive growth. The company takes pride in attracting like-minded leaders who share their passion for hospitality and are eager to contribute to the continued success and expansion of their brand. With a combination of innovative culinary approaches and... Show More
Job Requirements
- Minimum of three years cooking experience in a professional environment
- Professional demeanor with a calm and controlled temperament
- Passion for local purveyor and farmer relationships
- Advanced knife handling skills
- Strong leadership skills
- Current ServSafe Certification or Pennsylvania Food Handlers permit
- Creativity in menu development
- Sound cooking skills and technique
- Ability to confidently work all stations
- Knowledge of food budgeting
- Ability to optimize food costs
- Knowledge of food safety
- Capability to educate staff
Job Qualifications
- Minimum of three years cooking experience in a professional environment
- Current ServSafe Certification or Pennsylvania Food Handlers permit
- Advanced knife handling skills
- Strong leadership skills
- Passion for local food sourcing and purveyor relationships
- Creative culinary mindset
- Sound cooking skills and technique
Job Duties
- Cooking in all stations with confidence
- Developing new menu items creatively
- Maintaining relationships with local purveyors and farmers
- Leading and educating kitchen staff
- Optimizing food costs
- Ensuring food safety compliance
- Managing food budgeting effectively
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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