Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $180,000.00 - $265,000.00
Benefits
Employee discount on food and beverages
401(k)
Flexible work schedule conducive to work-life balance
Comprehensive health insurance
Job Description
The Maryland Food Center Authority (MFCA) is seeking an Executive Director to lead its operations. The Authority operates the Wholesale Produce Market and the Maryland Market Center among other food-related developments in Maryland. The Executive Director oversees strategic planning, financial management, and staff leadership to support the state's agriculture, seafood, and food sectors.
Job Location
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