Executive Chef - UMMC

Jackson, MS, USA|Onsite

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $62,746.52 - $79,451.08

Job Description

The Executive Chef position at the University of Mississippi Medical Center involves overseeing chef managers and hourly culinary staff to develop and execute culinary solutions to meet customer needs and tastes, managing culinary operations to meet production, presentation, and service standards, and applying culinary techniques to food preparation and service.

Job Location

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