Executive Chef - The Ivy Hotel

Baltimore, MD, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $71,000.00 - $98,000.00

Job Description

The Ivy Hotel, a member of the prestigious Relais & Chateaux organization, is an extraordinary boutique hotel in Baltimore's historic Mount Vernon neighborhood, with 17 guest rooms and suites, a small luxury spa, and Magdalena, one of Baltimore's top restaurants. Consistently rated in the 'best of' categories, The Ivy's highly inclusive room rate includes everything from made-to-order breakfast and evening cocktails to private car service and valet parking. The Ivy is easily accessible by car or bus and is close to many of the city's museums and activities. Join us for your next adventure where friendships are forged and acquired skills last a lifetime.

Job Location

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