Executive Chef (Senior Living Community)

Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, Discovery Management Group proudly serves residents and families with more than 15,000 units nationwide and is continually expanding. Recognized as a significant leader in senior living, the company places emphasis on creating an environment where purpose drives the work, culture fuels success, and growth defines the future of its workforce. Their commitment to employee development and learning ensures that every team member is equipped with the tools necessary to build a meaningful and rewarding career. The organization’s communities have earned Great Place to Work® certifications continuously from 2022 through 2026, highlighting their dedication to fostering a supportive and inclusive workplace environment.

The Executive Chef position at Discovery Villages West End in Richmond, VA, is a full-time role that plays a vital role in enriching the lives of seniors by designing and delivering exceptional culinary experiences. With a competitive annual salary range of $78,000 to $82,000 plus eligibility for a 10% annual target bonus, this role offers a dynamic opportunity for culinary leaders passionate about service and innovation. The Executive Chef is expected to lead the kitchen's day-to-day operations while being actively involved in the preparation and service of meals, combining creativity, leadership, and operational excellence. The role demands responsibility for menu planning that reflects resident preferences and nutritional needs, sanitation and food safety compliance, inventory and vendor management, and staff mentorship. Additionally, the Executive Chef collaborates closely with hospitality teams to provide seamless and memorable dining experiences. This role also includes on-call duties and serving as Manager on Duty once per month, allowing for a comprehensive leadership experience within the community. Discovery Management Group’s focus on a service-driven and hospitality-centered culture empowers the Executive Chef to foster a positive work environment that prioritizes culinary excellence and senior satisfaction, making this an ideal role for someone who thrives on creating meaningful connections and leading a high-performing culinary team.